School Kitchen Manager

The Gardner School; Chelmsford (MA); On-site; USD 23,000 - 28,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

401k with employer match

Childcare tuition discount

PTO and holidays off

Birthday holiday off

Job summary

The Gardner School of Chelmsford is hiring a School Kitchen Staff member to prepare and cook meals for our preschool program. You will manage menus with the director, maintain inventory, and ensure meals meet safety standards in a state‑of‑the‑art kitchen.

Responsibilities include ordering supplies, food preparation, and sanitation, with no late nights or weekends. Qualifications include SafeServe certification and experience in school meal prep.

Qualifications

• High school diploma or equivalent.
• Basic knowledge of dietary allergies and food safety.
• Experience with large-volume cooking and menu execution.
• Ability to follow budgets and food safety guidelines.
• Good communication and team collaboration skills.

Responsibilities

• Confirm weekly menus with school director.
• Adhere to budgetary needs and order supplies.
• Prepare and cook meals per approved menus.
• Ensure correct temperatures and proper food handling.
• Maintain a clean, sanitized kitchen area and dishwashing.
• Support classroom needs when required and attend to safety.

Skills

Allergy knowledge

Food prep experience

Cooking techniques

Menu planning

Verbal and written communication

Time management

Attention to detail

Physical strength

Education

High school diploma

SafeServe certification

Driver's license

Job description

It's fun to work in a company where people truly BELIEVE in what they're doing!We're committed to bringing passion and customer focus to the business.We're Hiring! Join our team as a School Kitchen Staff position at The Gardner School of Chelmsford!We have an exciting opportunity for a School Kitchen Staff position working in our State-of-the-Art facility. At The Gardner School of Chelmsford, we believe learning begins with love — for children, for teaching, and for making a difference. Join our passionate, professional team in our state-of-the-art preschool, where your ideas are valued, your growth is supported, and your impact is celebrated every day.Perks of Working with Us:Competitive Pay: The pay range for this position is $17.21-$20.25, based on experience and qualifications.Medical, Dental, & Vision Insurance + other benefits to fit your unique needs401k Retirement Plan with Employer matchChildcare tuition discount for toddlers and upPTO, plus your birthday and holidays off!Competitive WagesNo late nights or weekendsWhat You’ll Be Doing:Confirm weekly menus with school directorAdhere to the school's budgetary needsMaintain inventory and complete weekly food and supply ordersPrepare and cook meals according to approved menusEnsure food is cooked and served at the correct temperatureMaintain a clean, sanitized and organized kitchen areaDishwashingFollow food state and federal safety, sanitation and nutrition guidelinesPerform essential functions of the position with or without reasonable accommodationHelp in classrooms and other areas for short periods of time as neededRegular and reliable attendanceMust have dietary allergy knowledgeWhat You’ll Need to be Successful:Strong knowledge of dietary allergies and food safety regulations.Previous experience in food preparation and cooking, including large volume cooking.Proficient in various cooking techniques and methods.Experience with menu planning and meal preparation.Excellent verbal and written communication skills.Effective time management and multitasking abilities.Strong attention to detail and organizational skills.Physical ability to bend, squat, lift up to 60 pounds, and stand or walk for extended periods.What You’ll Need to QualifyHigh School diploma or equivalentCurrent SafeServe certification, or willingness to obtainPossess a valid driver's licenseMust enjoy working with young childrenMust be able to pass a criminal background checkEligible to work in the U.S. without sponsorshipKnowledge of food safety regulations and guidelinesThe Gardner School extends equal employment opportunities to qualified applicants and employees on an equal basis regardless of an individual’s age, race, color, sex, religion, national origin, disability, veteran status, sexual orientation, or any other reason prohibited by law.