School Kitchen Cook: Scratch-Made Meals in a Fast-Paced

Elior; Medford (OR); On-site; USD 22,000 - 30,000; Full time

Benefits offered by this job

Medical (FT Employees)

Dental

Vision

Voluntary UNUM offering for Accident,

Job summary

Elior Independent School Dining at St. Mary's School in Medford, Oregon is seeking an experienced cook to join a fast-paced, quality-focused kitchen team. You will contribute to meal preparation, portion control, and creative presentation while maintaining high safety and cleanliness standards.

This full-time onsite role offers growth, competitive benefits, and opportunities to support students’ well-being through thoughtfully prepared meals.

Qualifications

• At least 1 year of culinary experience in a high-volume, scratch-cooking environment.
• Knowledge of proper culinary methods, techniques, and standards.
• Excellent attention to detail and ability to multi-task in a fast-paced setting.
• Ability to operate kitchen equipment and distinguish food items.
• Customer service experience required.

Responsibilities

• Quality and portion control.
• Food preparation.
• Creative food presentation.
• Maintaining kitchen.
• Ensuring food is stored properly.
• Following safe food handling policies, procedures and recipes.

Skills

Culinary experience

Food handling

Attention to detail

Multi-tasking

Customer service

Job description

Elior Independent School Dining at St. Mary's School in Medford, Oregon is seeking an experienced cook to join a fast-paced, quality-focused kitchen team. You will contribute to meal preparation, portion control, and creative presentation while maintaining high safety and cleanliness standards.

This full-time onsite role offers growth, competitive benefits, and opportunities to support students’ well-being through thoughtfully prepared meals.