School Dining Hall Cook — Part-Time (8:00am–2:00pm)

Trinity Valley School; Fort Worth (TX); On-site; USD 17,908 - 27,552; Part time

Job summary

Trinity Valley School in Fort Worth, TX seeks a Part-time Cook to join the TVS Dining Hall for the 2026-2027 school year and beyond. The shift runs 8:00am–2:00pm, Monday through Friday, providing meals to students and staff in a fast-paced educational setting.

You will read recipes, manage inventory, maintain safety and sanitation, and work closely with the Executive Chef. The role requires at least two years in a commercial kitchen, strong teamwork, and the ability to lift up to fifty pounds

Qualifications

• Minimum 2 years of experience in a commercial kitchen.
• Ability to read and follow recipes and communicate with supervisors.
• Effective communication with staff and students in a school environment.
• Ability to reach, bend, and lift up to 50 pounds.
• Food handler certification maintained.
• Flexible with duties and able to multi-task without supervision.

Responsibilities

• Read and follow recipes, track inventory, and communicate needs to the Executive Chef.
• Adhere to standards, portion control, and kitchen policies.
• Follow health department and TVS guidelines.
• Maintain a clean and sanitary workstation and rotate products properly.
• Assist with opening/closing checklists and other kitchen duties as assigned.

Skills

Communication

Teamwork

Food Handler Certification

Physical Ability

Multi-tasking

Job description

Trinity Valley School in Fort Worth, TX seeks a Part-time Cook to join the TVS Dining Hall for the 2026-2027 school year and beyond. The shift runs 8:00am–2:00pm, Monday through Friday, providing meals to students and staff in a fast-paced educational setting.

You will read recipes, manage inventory, maintain safety and sanitation, and work closely with the Executive Chef. The role requires at least two years in a commercial kitchen, strong teamwork, and the ability to lift up to fifty pounds