School Dining Food Service Worker

Paycom - ATS; Summit (VT); On-site; USD 25,000 - 38,000; Part time

Job summary

Genuine Foods in the United States seeks a Food Service Worker to provide as-needed coverage across elementary, middle, and high school sites, assisting with serving and finishing food per recipe standards and USDA lunch program requirements.

You will engage with students, teachers and parents with a positive, upbeat attitude, help keep kitchens clean, support team members, and have opportunities to learn culinary skills and advance within a mission-driven, community-focused program.

Qualifications

• Must be flexible and team-oriented.
• Previous food or customer service experience/training in a mid-high volume facility.
• Willingness to learn USDA National School Lunch Program compliance.
• Positive attitude, strong work ethic, and level-headedness.
• Punctual and able to adhere to time/attendance policy.
• Able to climb stairs and lift up to 50 lbs.
• Interest in Genuine Foods’ mission to nourish minds, bodies, and happiness.

Responsibilities

• Ensure all food served is up to Genuine Foods' quality and food safety standards.
• Serve food to students and staff with a positive, upbeat attitude.
• Coordinate with team to ensure food is ready and served on time.
• Keep areas clean and sanitized.
• Stock and organize kitchen/serving areas for efficient service.
• Alert Site Lead or Manager on duty to any issues.
• Perform other duties as assigned by supervisor.

Skills

flexible

team-oriented

positive attitude

punctual

customer service

stamina

Education

food service experience

Job description

ABOUT GENUINE FOODSAt Genuine Foods we create nourishing food environments at schools and workplaces through great-tasting and wholesome meals, made from genuine ingredients. We are a growing social enterprise that uses food to enhance health, productivity, and happiness. We believe that fresh, scratch-made food together with unparalleled service and meaningful enrichment programs can transform lives and build community. Food service management is what we do, but what we achieve together with our customers, our partners and our dedicated team goes beyond the plate.ABOUT THIS POSITIONThis Food Service Worker position provides as-needed coverage across our elementary, middle, and high school sites, filling in when team members are absent or when additional support is needed. Assignments may vary day to day and are often scheduled on short notice. The Food Service Worker performs a variety of job responsibilities including serving food and helping finish preparing food in accordance with recipe standards and the USDA National School Lunch compliance. This position will engage with students, teachers, and parents with superior customer service, embodying the Genuine way. There are opportunities to learn culinary skills to advance your career.ESSENTIAL RESPONSIBILITIESEnsure all food being served is up to Genuine Foods' quality while following food safety standards.Serve food to students and staff with a positive, upbeat attitude.Coordinate with other team members to ensure all food is ready and served on time.Keep all areas clean and sanitized.Stock and organize all areas of the kitchen/serving area to keep ease of service.Alert Site Lead or Manager on duty of any issues promptly.Perform any other duties as assigned by supervisor.QUALIFICATIONSMust be flexible & team-oriented!Previous food or customer service experience/training in a mid-high volume food service facility or restaurant.Willingness to learn the compliance requirements of the USDA National School Lunch Program.Positive attitude, strong work ethic, and level-headedness.Punctual and able to adhere to the time and attendance policy.Able to climb stairs and lift up to 50 lbs.Interest in and commitment to Genuine Foods’ mission to use food to help students enhance their minds, bodies, and happiness.Must be able to work in a school environment among kids grades K-12.GENUINE VALUESTrustworthiness: Integrity, transparency, reliability, consistency, best quality possible, and delivery excellence.Personal Accountability: Ownership in solving problems, no excuses, never compromising, learning from mistakes, financial stewardship of the bottom line (ours and customers’), without sacrificing quality.People First: Human-centered solutions/approach, whole person, teamwork, hospitality, every single person matters, humanity, empathy, meeting people where they are, culturally responsive.Entrepreneurial: Adaptable, nimble, go the extra mile, responsive, encouraged to try new things.Genuine: Real, tasty, scratch-cooked healthy food. Strive for the highest quality, freshest, and tastiest product at the price customers can afford. Authentic interactions, honest, positive, proven, professional.Join our team and make a difference in the lives of students through nourishing meals and a supportive community!