School Dining: Assistant Food Service Director

Elior Group

Madison (MS)

On-site

USD 33,000 - 55,000

Full time

5 days ago
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Benefits offered by this job

Medical (FT Employees)
Vision
Voluntary UNUM offering for Accident,
for Accident, Critical Illness and
Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

Job summary

Elior Independent School Dining in Madison, MS is seeking an experienced assistant food service director to oversee culinary, safety and sanitation, and operations for the Madison Ridgeland Academy account.

You will recruit and train a large staff, ensure high quality food and friendly service, and run the operation in a professional, efficient, and profitable manner while demonstrating strong leadership and clear communication with all employees.

Qualifications

  • High school diploma or equivalent.
  • At least two years’ supervisory experience.
  • At least two years’ foodservice experience.
  • Proven track record of financial responsibility.
  • Strong written and verbal communication skills.

Responsibilities

  • Recruiting, training, and retaining a large staffing team, including chefs, cashiers, baristas, cooks, and catering teams.
  • Ensuring that the operation delivers high quality food and friendly service.
  • Ensuring that the business runs in a professional, efficient, and profitable manner.
  • Demonstrating strong leadership and communication skills with all employees.

Skills

Supervisory experience
Foodservice experience
Financial responsibility
Communication skills

Education

High school diploma or equivalent

Job description

Elior Independent School Dining in Madison, MS is seeking an experienced assistant food service director to oversee culinary, safety and sanitation, and operations for the Madison Ridgeland Academy account.

You will recruit and train a large staff, ensure high quality food and friendly service, and run the operation in a professional, efficient, and profitable manner while demonstrating strong leadership and clear communication with all employees.

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