School Cafeteria Food Service Specialist

Cherry Creek Schools; Centennial (CO); On-site; USD 19,000 - 25,000; Part time

Job summary

Cherry Creek Schools seeks an energetic Food Service Worker to assist in day-to-day kitchen operations and meal service. You will support food preparation, maintain cleanliness, and ensure meals meet safety and quality standards for all students.

The role requires reliable teamwork, strong communication, and punctuality, with responsibilities ranging from cooking support to cashiering and software use for food service operations.

Qualifications

• Experience in food service environments is preferred.
• Ability to handle high-volume meals while maintaining quality and safety.
• Good communication and customer service skills required.

Responsibilities

• Rotates all kitchen duties with daily responsibilities.
• Assists in daily cleaning of the kitchen and service areas.
• Assists in preparation and service of food.
• Demonstrates excellent customer service skills.
• Operates, cleans and sanitizes food service equipment, pots, pans and utensils.
• Checks the quality and temperature of prepared foods before service.
• Assists in cleaning refrigerators, freezers and storerooms as designated.
• Performs cashiering duties.
• Is familiar with food service computer functions.
• Communicates effectively in verbal and written form.
• Follows HACCP plan mandates including checklists and SOPs.
• Performs other duties as assigned.

Skills

Customer service

Teamwork

Food service knowledge

Education

High School Diploma or equivalent

Tools

Cashier system

Food service equipment

Job description

Cherry Creek Schools seeks an energetic Food Service Worker to assist in day-to-day kitchen operations and meal service. You will support food preparation, maintain cleanliness, and ensure meals meet safety and quality standards for all students.

The role requires reliable teamwork, strong communication, and punctuality, with responsibilities ranging from cooking support to cashiering and software use for food service operations.