SCA Lead Food Service Worker

Sodexo; Silver Spring (MD); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Flexible benefits package

Training and career development

Comprehensive health stubs including

Shift meals and site-specific perks

Job summary

Sodexo is hiring a SCA Lead Food Service Worker for the GSA-FDA White Oaks location. You will oversee daily functions and staff, contribute to food preparation, presentation and serving, and support the management team in maintaining quality service during morning shifts.

The role requires 1+ year of related experience, reliability, and a safety-minded approach. You’ll work within a flexible environment offering comprehensive benefits and opportunities for development.

Qualifications

• 1+ year of related work experience.
• Team-oriented, adaptable and reliable.
• Nurturer of a healthy/safe working environment.

Responsibilities

• Provide support to management in daily oversight of key functions and employees.
• Serve as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation, and serving of many food items.
• May assist in preparing, cooking, receiving and unloading trucks, storing stock, taking special orders or unusual food requests from customers, taking payment from customers.
• Attends work and shows for scheduled shift on time with satisfactory regularity.

Skills

Teamwork

Adaptable

Reliable

Safety-minded

Job description

SCA Lead Food Service Worker

Location: GSA-FDA WHITE OAKS – 18190001

Workdays/shifts : Weekdays — morning shifts. More details will be provided during the interview process.

Employment Type: Full-time

Pay Range: $26.62 per hour – $26.62 per hour

Working with Sodexo is more than a job; it’s a chance to be part of something greater because we believe our everyday actions have a big impact. You belong in a company that allows you to act with purpose and thrive in your own way.

What You’ll Do

As a SCA Lead Food Service Worker at Sodexo, you are a master multitasker and a quality-of-life improver. You may work in any type of food location on client premises.

Responsibilities include

• Provide support to management in the daily oversight of key functions and employees during the normal course of business Serve as a cafeteria and/or delicatessen/bakery worker helping in the preparation, presentation, and serving of many food items
• May assist in any or all of the following: preparing, cooking, receiving and unloading trucks, and storing stock, taking special orders or unusual food requests from customers, taking payment from customers
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

What You Bring

• Successful candidates will be team-oriented, adaptable, reliable, and nurturers of a healthy/safe working environment for all.
• 1 or more years of related work experience.
• Additional Requirements: Not Applicable (N/A)

What We Offer

• Flexible and supportive work environment, so you can be home for life’s important moments.
• Access to ongoing training/development and advancement opportunities to turn your job into a career
• Full array of benefits that support you and your family’s wellbeing, including paid time off, holidays, medical, dental, vision, tuition reimbursement, 401k, discount programs, and more.
• In addition to Sodexo’s standard, some locations may offer additional site-specific benefits, including free “shift” meals (and/or allowances/per diems), uniforms, safety shoes, public transportation support and/or parking.

Overall, Sodexo strives to offer comprehensive summaries of our benefits packages and detailed descriptions of the positions candidates are applying for. However, due to the contractual nature of our business, some job duties and employee benefits may vary based on the unit/work location. We encourage you to discuss any questions about Sodexo’s benefit offerings during the interview process.

Who we are

At Sodexo, our purpose is to create a better everyday for everyone and build a better life for all. We believe in improving the quality of life for those we serve and contributing to the economic, social, and environmental progress in the communities where we operate. Sodexo partners with clients to provide a truly memorable experience for both customers and employees alike. We do this by providing food service, catering, facilities management, and other integrated solutions worldwide.

We are committed to providing equal employment opportunities to individuals regardless of race, color, religion, national origin, age, sex, gender identity, pregnancy, disability, sexual orientation, military status, protected veteran status, or any other characteristic protected by applicable federal, state, or local law.