Sauté & Grill Cook — Flexible Schedule & Growth

1830 Chophouse; Lebanon (IN); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Free meals during shift

Flexible schedule

Advancement opportunities

Training & development

Free uniforms

Paid time off

Job summary

1830 Chophouse in Lebanon, Indiana, is seeking a motivated cook to join our kitchen team. You will prepare menu items on your assigned station, follow recipes precisely, and work closely with teammates to ensure timely, consistent meals.

We emphasize cleanliness, attention to detail, and pride in serving high-quality steaks and seafood. Benefits include flexible scheduling, training, and opportunities for advancement within a friendly, family-like environment.

Qualifications

• 1-3 years of cooking experience preferred.
• Basic kitchen skills including knife handling and sanitation.
• Ability to read and understand recipes.
• Ability to weigh and measure ingredients.
• Ability to stand for long periods.

Responsibilities

• Prepare stock items for your station.
• Cook menu items according to recipes.
• Assist teammates as needed.
• Clean and organize your station and equipment.
• Restock items for the next shift.

Skills

Cooking

Teamwork

Recipe reading

Measuring ingredients

Stamina

Job description

1830 Chophouse in Lebanon, Indiana, is seeking a motivated cook to join our kitchen team. You will prepare menu items on your assigned station, follow recipes precisely, and work closely with teammates to ensure timely, consistent meals.

We emphasize cleanliness, attention to detail, and pride in serving high-quality steaks and seafood. Benefits include flexible scheduling, training, and opportunities for advancement within a friendly, family-like environment.