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Saute/Broiler Cook

The Capital Grille

Troy (MI)

On-site

USD 30,000 - 45,000

Full time

11 days ago

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Job summary

An established industry player is seeking a dedicated Saute/Broiler Cook to join their vibrant team. In this entry-level role, you will prepare high-quality dishes, adhere to recipe guidelines, and maintain the highest standards of food safety and sanitation. This position offers competitive weekly pay and various benefits, including medical coverage and a matching 401(k) plan. If you are passionate about food quality and hospitality, this is a fantastic opportunity to grow in a supportive environment.

Benefits

Competitive weekly pay
Anniversary pay
Paid sick leave
Medical, dental, and vision coverage
Insurance options
Dining and other discounts
Matching 401(k) plan

Qualifications

  • Experience in food preparation and cooking techniques.
  • Knowledge of sanitation standards and food safety.

Responsibilities

  • Prepare high-quality food items following recipe guidelines.
  • Ensure timely delivery and proper sanitation standards.

Skills

Food Preparation
Sanitation Standards
Teamwork
Recipe Following

Job description

Join to apply for the Saute/Broiler Cook role at The Capital Grille.

We invite you to become part of our team, where we value hospitality, teamwork, and high standards of food quality and safety.

Position Details

A Saute/Broiler Cook will prepare high-quality food items, follow recipe and presentation guidelines, accommodate guest requests, and ensure timely delivery and proper sanitation standards.

Benefits
  • Competitive weekly pay
  • Anniversary pay
  • Paid sick leave
  • Medical, dental, and vision coverage
  • Insurance options, wealth benefits, flexible spending accounts
  • Dining and other discounts
  • Matching 401(k) plan after one year (for age 21 and over)

Note: Pay varies by location. Eligibility may apply. We prioritize safety and sanitation, maintaining high standards for team and guest wellbeing.

Job Details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Other
  • Industry: Restaurants
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