Sanitation Supervisor -3rd Shift

Maker's Pride; Grand Rapids (MI); On-site; USD 55,000 - 75,000; Full time

Job summary

A leading company in the food and beverage manufacturing sector is seeking a Sanitation Supervisor for the 3rd shift. This role involves overseeing sanitation processes, ensuring compliance with food safety standards, and training staff. The ideal candidate will have a degree in Food Science and significant experience in the food industry, particularly in sanitation management. Strong communication and leadership skills are essential for success in this position.

Qualifications

• At least 3 years in the food or pharma industry, with 3 years as a Sanitation Supervisor.
• Knowledge of Master Sanitation Plan, USDA, FDA standards.

Responsibilities

• Implement and maintain the Sanitation program in compliance with regulations.
• Train sanitation employees and manage the Master Sanitation Schedule.
• Prepare the facility for inspections and handle consumer complaints.

Skills

Communication

Leadership

Analytical Thinking

Self-Motivation

Education

Degree in Food Science

Tools

MS Office

Excel

SAP

Job description

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Job Summary:

The Plant Sanitation Supervisor is responsible for implementing the Sanitation program and ensuring all current Food Safety Standards are met throughout the site. The Sanitation Supervisor will train and develop sanitation employees to identify and control GMP issues and enforce food safety standards. Communication of sanitation issues with the Quality Manager, Plant Manager, and staff is essential.

Job Duties:

1. Assist in developing and maintaining the Sanitation program (HACCP, Allergen, etc.) in compliance with regulations.
2. Handle consumer complaints and lead efforts to minimize them.
3. Develop sanitation procedures and paperwork.
4. Maintain a strong relationship with Plant and Quality/Sanitation Managers.
5. Identify sanitation or regulation issues at the facility.
6. Prepare the facility for third-party or customer inspections.
7. Ensure standards are achieved through policy, procedures, and paperwork.
8. Create an environment conducive to developing future supervisors or managers.
9. Manage the Master Sanitation Schedule (MSS).
10. Lead continuous improvement initiatives in sanitation.
11. Manage sanitation budget and supervise chemical suppliers and staff.
12. Work with auditors to identify and correct sanitation or environmental issues.
13. Ensure all chemicals are approved and MSDS are available; oversee chemical dilution testing.
14. Develop and train plant cleanup procedures.
15. Oversee pest control programs.
16. Perform other duties as assigned by the Quality Manager.
17. Fill in for the Manager during their absence.

Required Competencies & Knowledge:

• Knowledge of the Master Sanitation Plan, legal food industry requirements, USDA, FDA, OTCO standards.
• Understanding of GMPs, HACCP, Allergens, BRC, and equipment design principles.
• Experience with commercial manufacturing of various food products.

Skills:

• Proven ability to develop and maintain sanitation programs and handle conflicts positively.
• Excellent communication, computer skills, self-motivation, and decision-making abilities.
• Strong motivational and leadership skills.

Abilities:

• Effective communication, analytical thinking, leadership, and organizational skills.
• Ability to work in a fast-paced environment and make sound decisions.

Proficiency in:

MS Office, Excel, SAP / PICK Systems

Work Environment:

• Office setting with frequent exposure to production environment noise, dust, machinery, forklifts, and temperature fluctuations.

Minimum Qualifications:

• Degree in Food Science or equivalent education/experience.
• At least 3 years in the food or pharma industry, with 3 years as a Sanitation Supervisor.
• Availability for 3rd shift hours: 11PM to 7AM, Sunday-Friday.

Additional Skills & Work Environment Details:

• Same as above regarding experience, shift hours, and work environment conditions.

Employment Details:

• Level: Mid-Senior
• Type: Full-time
• Function: Management and Manufacturing
• Industry: Food and Beverage Manufacturing