Sanitation Supervisor

Rotisystems; San Leandro (CA); On-site; USD 65,000 - 90,000; Full time

Job summary

Rotisystems is seeking a Sanitation Supervisor to lead the plant’s sanitation program and ensure a safe, clean, and food-safe environment. You will supervise sanitation staff across two facilities, manage chemical usage, and maintain records for audits to support continuous improvement in cleanliness and production readiness.

The role requires strong knowledge of HACCP, GMP, SSOP, FDA/USDA requirements, and the ability to work nights or weekends as needed.

Qualifications

• Strong knowledge of HACCP, GMP, SSOP, FDA, USDA, and OSHA requirements.
• Experience supervising sanitation in manufacturing or food production.
• Knowledge of chemical handling procedures and sanitation best practices.
• Excellent leadership, coaching and people-development skills.

Responsibilities

• Supervise, train, and schedule sanitation team members across two facilities.
• Ensure sanitation tasks are completed safely, on time, and per SSOPs.
• Conduct daily shift huddles and coordinate with QA, Production, and Maintenance.
• Lead and participate in deep cleaning projects and routine sanitation tasks.
• Maintain sanitation records for audits and regulatory reviews.
• Support internal and external audits and implement corrective actions.

Skills

Leadership

Sanitation

HACCP

GMP

SSOP

FDA

USDA

OSHA

Bilingual

Shift scheduling

Communication

Job description

Sanitation Supervisor

The Sanitation Supervisor is responsible for leading the plant’s sanitation program to ensure a safe, clean, and food-safe production environment. This role oversees sanitation staff, ensures proper use of chemicals and equipment, maintains documentation for audits, and supports continuous improvement in plant cleanliness and production readiness.

Key Responsibilities

Sanitation Leadership & Oversight

• Supervise, train, and schedule sanitation team members across two manufacturing facilities.
• Ensure all sanitation tasks are completed safely, on time, and according to SSOPs.
• Conduct daily shift huddles and coordinate responsibilities with QA, Production, and Maintenance.
• Perform hands-on sanitation duties when necessary to maintain sanitation standards, complete critical tasks, and ensure production readiness.

Food Safety & Compliance

• Ensure sanitation activities support compliance with GMPs, HACCP, allergen-control, environmental monitoring, and other applicable food safety programs.
• Ensure compliance with FDA/USDA regulations and internal food safety policies.
• Perform pre-operational inspections and correct deficiencies before startup.
• Maintain accurate sanitation records for audits and regulatory reviews.

• Support internal, customer, regulatory, and third-party audits while implementing corrective actions as needed.

Cleaning & Sanitation Operations

• Oversee cleaning and sanitizing of equipment, production lines, floors, walls, drains, and facility areas.
• Manage chemical concentrations, usage, and safe handling procedures.
• Coordinate equipment to tear down and reassembly with QA, Maintenance, and Production teams.
• Lead and participate in deep cleaning projects and periodic sanitation tasks.

Continuous Improvement

• Identify opportunities to reduce chemical usage, improve cleaning efficiency, and minimize downtime.
• Assist in root-cause investigations of sanitation-related issues (microbial findings, allergen cross-contact, etc.).
• Implement best practices to support higher food safety standards and operational excellence.

Administration & Documentation

• Create, maintain and update SSOPs, sanitation schedules, chemical-control practices and training materials.
• Complete sanitation logs, chemical usage reports, and personnel records.
• Monitor inventory of cleaning supplies, PPE, and sanitation tools.

Qualifications

• Strong working knowledge of HACCP, GMP, SSOP, FDA, USDA, and OSHA requirements.
• Experience supervising sanitation in a manufacturing or food production environment preferred.
• Knowledge of chemical handling procedures and sanitation best practices.
• Strong leadership, coaching, and employee development skills.
• Strong communication, organizational skills and ability to prioritize.
• Ability to work nights, weekends, or flexible shifts as needed.
• Bilingual (English/Spanish) preferred.