Sanitation Supervisor

Dairy Challenge; Grand Rapids, Northern (MI, KY); Hybrid; USD 52,000 - 72,000; Full time

Benefits offered by this job

Health benefits

401(k) match

Paid vacation

Holidays

Career growth

Employee recognition

Referral program

Dairy farm environment

Job summary

Dairy Challenge in Grand Rapids, MI is seeking a Sanitation Supervisor to lead sanitation operations and ensure compliance with company standards, OSHA and food safety requirements. You will oversee a dedicated team, drive efficiency and support QA through coaching and continuous improvement.

Reporting to the Quality Assurance Manager, the role involves cross-functional collaboration with DFA operations, QA&C and chemical vendors to implement KPI-driven sanitation programs and maintain safe

Qualifications

• Undergraduate degree in food science or related curriculum (or equivalent combination of experience and education).
• 2 to 5 years sanitation or related experience with leadership attributes; supervisor experience preferred.
• Ability to understand technical documents, dilutions, percentages, and basic mathematical formulas for chemical concentrations.
• Proficiency with MS Office Suite with the ability to learn new systems quickly.
• Certification and/or License may be required during course of employment.

Responsibilities

• Schedule, assign and monitor work, and provide clear direction to the sanitation team to meet the needs of the business.
• Train and instruct employees regarding sanitation standards, GMPs, SSOPs, and related policies.
• Implement and maintain sanitation programs and ensure compliance with company standards and directives.
• Collaborate with other supervisors to coordinate activities to identify, solve, and prevent problems affecting sanitation.
• Conduct audits of sanitation and CIP processes to ensure compliance with SSOPs.
• Recommend measures to continuously improve sanitation methods, equipment performance, and quality of products.
• Validate SSOPs annually or when systems are modified.
• Manage relationships with outside vendors (e.g., chemical supplier).
• Work cross-functionally with DFA operations, QA&C and chemical vendors to develop and improve sanitation programs and KPIs.
• Maintain safe working conditions and compliance with state and federal health and safety regulations.
• Follow GMPs and all corporate regulatory, food safety, quality, and sanitation requirements.

Skills

Leadership

Team leadership

MS Office

Education

Undergraduate degree in food science

Tools

MS Office

Job description

We are hiring a Sanitation Supervisor to join our Country Fresh team in Grand Rapids, MI. In this role, you will lead sanitation operations to ensure compliance with company standards, OSHA regulations, and food safety requirements. You'll oversee a dedicated team, drive efficiency, and support quality assurance through coaching, mentoring, and continuous improvement. This position reports to the Quality Assurance Manager.

Shift: 3 rd , Sunday - Thursday

Responsibilities include, but are not limited to:

• Schedule, assign and monitor work, and provide clear direction to the sanitation team to meet the needs of the business. Ensure effective selection, retention, feedback, disciplinary action, and performance management.
• Train and instruct employees regarding sanitation standards, good manufacturing practices (GMPs), Sanitation Standard Operating Procedures (SSOPs), and objectives. Oversee instruction, implementation, and enforcement of policies as they relate to employees.
• Implement and maintain sanitation programs and ensure compliance with company standards and directives.
• Collaborate with other supervisors to coordinate activities to identify, solve, and prevent problems affecting sanitation.
• Conduct audits of sanitation and clean-in-place (CIP) processes to ensure compliance with SSOPs.
• Recommend measures to continuously improve sanitation methods, equipment performance, and quality of products produced and distributed by the facility.
• Validate SSOPs annually or when systems are modified.
• Manage relationships with outside vendors (e.g., chemical supplier).
• Working cross functionally and collaboratively with DFA operations, QA&C and chemical supply vendors, develop, implement, and continuously improve on sanitation programs, policies, and key performance indicators (KPI's).
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues.
• Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements.

Requirements

• Undergraduate degree in food science or related curriculum (or equivalent combination of experience and education).
• 2 to 5 years sanitation or related experience coupled with demonstrated leadership attributes or team leadership experience; supervisor experience preferred.
• Ability to understand technical documents, dilutions, percentages, and basic mathematical formulas for chemical concentrations.
• Ability to work collaboratively in a team environment with facilities, regulatory agencies, and customers.
• Proficiency with MS Office Suite with the ability to learn new systems quickly.
• Certification and/or License - may be required during course of employment.
• Health and Welfare benefits begin 1 st of the month after start date
• 401(k) with company contribution
• Competitive pay
• Paid vacation and holidays
• Career growth opportunities - we promote from within!
• Service recognition and employee rewards
• Employee referral program
• Work for dairy farm families

An Equal Opportunity Employer

An Equal Opportunity Employer including Disabled/Veterans

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