Sanitation & Machine Operator - Food Manufacturing 3rd shift

Rosina Food Products, Inc.; Buffalo (NY); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player in the frozen food sector is looking for a dedicated Sanitation & Machine Operator for the 3rd shift. This role involves operating food processing equipment, ensuring cleanliness and safety standards, and supporting a team-oriented environment. With a commitment to quality and a family-owned culture, this position offers competitive pay, full benefits, and opportunities for advancement. Join a team that values your contributions and helps deliver trusted food products nationwide.

Benefits

Medical Insurance

Dental Insurance

Vision Insurance

401(k) Plan

Overtime Opportunities

On-the-job Training

Advancement Opportunities

Qualifications

• Minimum 6 months experience in food manufacturing or sanitation roles.
• Knowledge of HACCP, GMPs, and food safety procedures.

Responsibilities

• Operate and assist in setting up food processing equipment.
• Clean and sanitize production lines to meet USDA and FDA standards.

Skills

Food Manufacturing Experience

Sanitation Knowledge

HACCP Knowledge

Basic Computer Skills

Job description

Sanitation & Machine Operator - Food Manufacturing 3rd shift

Join our team as a Sanitation & Machine Operator - Food Manufacturing 3rd shift at Rosina Food Products, Inc.

About Rosina Food Products

At Rosina, we're a family-owned business and a leader in the frozen food industry. With decades of experience and a commitment to quality, we're expanding our team to support our growing protein facility. Join us to help deliver trusted, delicious food nationwide.

Responsibilities

• Operate and assist in setting up food processing equipment (mixers, conveyors, cookers, freezers, packaging lines)
• Conduct quality checks on appearance, temperature, and portion control
• Support safety, productivity, and efficiency goals
• Complete production reports and communicate with team leads
• Assist in training new employees under supervision of an experienced operator

Sanitation & Cleaning

• Clean and sanitize production lines and areas to meet USDA, FDA, and internal standards
• Use cleaning chemicals safely and effectively (SDS knowledge preferred)
• Maintain an audit-ready facility at all times
• Follow GMP, HACCP, and PPE protocols

Qualifications

• Minimum 6 months experience in food manufacturing or sanitation roles
• Knowledge of HACCP, GMPs, and food safety procedures
• Ability to work around equipment in hot, cold, or wet environments
• Ability to lift up to 70 lbs and push/pull lugs up to 500 lbs
• Basic reading, writing, and understanding of English; basic computer skills a plus
• Willingness to obtain CCP1 and/or CCP2 certification

What We Offer

• Competitive hourly pay: $19.50 - $24.00 + $.75 shift differential
• Full benefits: Medical, Dental, Vision, 401(k)
• All shifts available with overtime opportunities
• Team-oriented, family-owned culture
• On-the-job training and advancement opportunities

Additional Details

Employment type: Full-time, Entry level

Job function: Management and Manufacturing

Industry: Food and Beverage Manufacturing

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities