Sanitation A - Canning

HANOVER FOODS CORPORATION; Hanover (York County); Vor Ort; USD 21.000 - 30.000; Vollzeit

Zusammenfassung

Hanover Foods Corporation seeks a sanitation associate to clean all equipment and production areas in our canned manufacturing line, perform janitorial duties, and ensure safety and hygiene standards.

You will report issues, lift up to 100 pounds, operate forklifts/pallet jacks safely, and follow GMP/HACCP policies while working with a team. Regular attendance and basic computer/data-entry tasks are required.

Qualifikationen

• Basic math skills.
• Ability to record data onto a spreadsheet.
• Ability to work with minimal supervision.
• Ability to work in all environments.
• Overtime as required.
• Good attendance.

Aufgaben

• Clean all food processing equipment and production areas per USDA sanitation procedures.
• Perform trash and waste hauling, painting, grounds keeping, snow removal, and janitorial duties.
• Report mechanical or safety problems immediately to Supervisor or Lead person.
• Adhere to plant hygiene standards to ensure product integrity.
• Lift and move up to 100 pounds and operate forklifts/pallet jacks safely.
• Follow GMPs, HACCP, safety, and plant security policies.

Kenntnisse

Basic math skills

Data entry on spreadsheets

Computer literacy

Teamwork

Attendance reliability

Safety awareness

Tools

Spreadsheet software (Excel)

Jobbeschreibung

Cleans all food processing equipment and production areas involved in canned manufacturing in accordance with USDA sanitation techniques and procedures.Performs other duties including but not limited to trash hauling, waste hauling, painting, grounds keeping, snow removal, janitorial services, etc.Immediately reports any mechanical or safety problems to Supervisor or Lead person.Adheres to common safety practices and regulations including the wearing of protective equipment and clothing as required.Adheres to the Company’s plant hygiene standards to ensure high product integrity.Responsible for physically lifting up to 100 pounds as required.Ensures safe operation of forklifts, electric pallet jacks and all industrial man lifts.Responsible for execution of food safety, legality and quality policies and procedures within the scope of the job responsibilities such as but not limited to: GMP’s, HACCP, safety, food security, plant security, etc.Performs other duties as assigned by the Supervisor or Lead person.ESSENTIAL FUNCTIONSThe ability to attend work predictably and regularly and to be punctual.The ability to read and understand documents, drawings, and instructions (whether presented in written, oral, diagram or schedule form).The ability to work with mathematical concepts and to apply concepts to practical situations.The ability to work cooperatively with others.The ability to deal politely and professionally with customers and coworkers.The ability to perform several tasks at once.The ability to follow direction or instruction.The ability to use a computer to communicate, create, and access information.The ability to lift and move 100 pounds.The ability to sit/stand/bend/stretch, etc.The ability to use hands to finger, handle, or feel and reach with the hands and arms.MINIMUM QUALIFICATIONSBasic math skillsAbility to record data onto a spreadsheetAbility to work with minimal supervisionAbility to work in all environmentsAbility to work overtime as requiredMust maintain a good attendance recordSafe work habits