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Sanitation (2nd Shift)

Pures Food Specialties, Inc.

Illinois

On-site

USD 60,000 - 80,000

Full time

12 days ago

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Job summary

A leading food manufacturing company is seeking a Sanitation Worker for the 2nd shift. This full-time position requires attention to detail and physical stamina to maintain cleanliness in all production areas. Candidates should possess a high school diploma or GED, with some cleaning experience preferred. The role involves using approved chemicals, adhering to GMP guidelines, and ensuring a sanitized environment to support food safety.

Benefits

Healthcare coverage including medical, dental and vision
401k Plan
Short term disability available
Paid holidays, vacation and paid sick leave

Qualifications

  • Some cleaning experience required.
  • Ability to communicate and read labels in English (Bilingual preferred).

Responsibilities

  • Provide cleaning to plant facilities using approved chemicals.
  • Maintain cleaning of soiled supplies and equipment.
  • Adhere to all GMP guidelines during cleaning activities.

Skills

Attention to detail
Physical stamina

Education

High school diploma or GED

Job description

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Description

Job Type

Full-time

Description

ROLE AND RESPONSIBILITIESProvide cleaning to plant facilities by using approved chemicals to disinfect surfaces, sanitize all components of our food production and processing equipment, and ensure that there is no unnecessary waste along the assembly line.

Essential Functions Of The Job

An individual in this position must be able to successfully perform the essential duties and responsibilities listed above. Reasonable accommodations may be made to enable individuals with disabilities to enable them to perform the essential functions of this position.

QUALIFICATIONS AND EDUCATION REQUIREMENTS

  • High school diploma or GED certificate preferred
  • Ability to communicate and read labels in English (Bilingual preferred)
  • Some cleaning experience required
  • Attention to detail
  • Physical stamina
  • Responsible for all cleaning of soiled supplies and equipment used in the manufacturing process.
  • All buildings (administration, production, distribution) must be maintained according to Company Policy. Maintains all buildings by washing walls, ceilings, floors, removing trash and disinfects all refrigerator units and cleans trash room. Operate rack washer, power washer, steamer, washer extractors and dryers.
  • Responsible for maintaining supplies such as paper products for bathrooms and towel dispensers in all buildings.
  • Responsible for always keeping assigned work area clean and tidy and reporting any potential contamination and suspicious activity to a supervisor or lead immediately.
  • Efficiently disassembles and assembles equipment for proper cleaning.
  • Adheres to all GMP guidelines in the performance of job.
  • Is aware of the chemical properties and proper use of cleaning solutions and applies knowledge in their proper use.

Requirements

PREFERRED SKILLS

  • 1-3 years of sanitation experience preferred.

Work Environment & Physical demands

  • This position works in a manufacturing facility and requires standing, bending, climbing or walking 100% of the time
  • Must frequently twist, bend, and stoop when preforming work tasks.
  • Frequently carry or lift 25 pounds or more.

Benefits

  • Healthcare coverage including medical, dental and vision
  • 401k Plan
  • Short term disability available
  • Paid holidays, vacation and paid sick leave

EEO Statement

Pure Food Specialties is committed to providing equal employment opportunities to all employees and applicants without regard to race, color, religion, sex, national origin, age, disability, or any other characteristic protected by applicable law. We ensure fair treatment in all aspects of employment, including recruitment, hiring, training, promotion, and compensation. Our commitment to diversity and inclusion fosters a workplace where every individual is valued and respected.

Salary Description

$16.75 - $17.50 Hourly

Seniority level
  • Seniority level
    Entry level
Employment type
  • Employment type
    Full-time
Job function
  • Job function
    Management and Manufacturing
  • Industries
    Food and Beverage Manufacturing

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