Sanitation

CorTech LLC; Irwindale (CA); On-site; USD 25,000 - 32,000; Full time

Job summary

CorTech LLC in Azusa, CA is hiring Sanitation Associates for the 3rd shift at $20.50 per hour. Work hours are 10:30pm–7:00am, Monday–Friday, with possible overtime and weekend shifts as needed.

Responsibilities include cleaning, sanitizing, and reassembling food processing equipment, handling food-grade chemicals, and maintaining detailed records. Candidates must meet GMP/SSOP/LOTO standards and be ready for a production environment.

Qualifications

• Must be able to lift up to 60 lbs.
• Able to work in wet, humid, noisy and cold environments.
• Experience in a food manufacturing setting is preferred.
• Willingness to work overtime and weekends as needed.

Responsibilities

• Disassemble, clean, sanitize, and reassemble complex food processing equipment.
• Safely mix and apply food-grade chemicals with proper concentrations.
• Follow GMPs, SSOPs and LOTO procedures at all times.
• Maintain accurate records of sanitation tasks in electronic logs.
• Perform self-inspections to ensure equipment is production-ready.

Job description

Job Description: Sanitation Associates - 3rd shift / $20.50

Company in Azusa is looking to hire Sanitation Associates on their 3rd shift. Candidates must be open to working overtime and weekends as needed. 10:30pm - 7:00 am start time Monday - Friday

Responsibilities:

• Disassemble, clean, sanitize, and reassemble complex food processing equipment and machinery.
• Safely handle, mix, and apply food-grade chemicals, ensuring proper concentrations.
• Adhere to Good Manufacturing Practices (GMPs), Sanitization Standard Operating Procedures (SSOPs), and Lockout/Tagout (LOTO) procedures.
• Maintain accurate, detailed records of completed sanitation tasks, often in electronic logs.
• Perform self-inspections of cleaned equipment to ensure it is ready for production.

Requirements:

• Working in wet, humid, noisy, and cold (refrigerated) environment.
• Ability to lift up to 60 lbs, stand for long periods, crouch, and work at heights.
• Wearing required personal protective equipment, including rubber boots, aprons, gloves, and eye protection.
• Previous experience in a food manufacturing environment in a similar role.