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Sysco Corp. is seeking an outside sales professional in Indianapolis to promote products and services and build strong relationships with new and existing accounts. The role involves working non-traditional hours to meet customers' needs and achieving sales and profit goals.
You will develop new business, qualify prospects, and tailor product solutions to customer needs, while staying informed about market trends and competitors. Travel to accounts and events is required.
This is an outside sales position responsible for promoting the company's products and services and for building relationships with new and existing accounts. The focus is to help FreshPoint customers succeed while achieving sales and profit goals established by the company. This position often requires working non-traditional hours (evening, weekends, and holidays) to successfully meet customers' needs. An individual must be able to satisfactorily perform each essential duty listed below. The requirements listed are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
High school diploma or general education degree (GED)
Bachelor's degree in Business, Sales, Marketing, Hospitality, or Culinary Arts preferred
6 months of sales, and/or chef/restaurant management experience
1 year of outside foodservice sales experience preferred
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of this job.