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Amy’s Kitchen, Inc. is seeking a Sales Operations Coordinator to support sales execution, customer operations, and trade promotion processes across the sales organization.
You will manage customer information, commercial processes, and product data, while serving as the primary SharePoint administrator. The role requires strong attention to detail, organization, and the ability to manage multiple priorities.
At Amy’s Kitchen, we're more than just a food company—we're a family-owned, proudly independent organic, and vegetarian food company on a mission. As a Certified B Corporation®, our purpose is clear: to make it simple and enjoyable for everyone to eat well.
We're committed to crafting authentic, mouthwatering dishes using only the finest organic ingredients sourced with care. From farm to table, we ensure top-notch quality in every bite, making healthy eating accessible and convenient for all. At Amy’s, we're not just serving meals; we're serving up a taste of goodness, one delicious dish at a time.
Perks are as delicious as our meals!
Bay area California Compensation: $26.00 to $36.40 but the target hiring budget is $26-$31.20.
The Sales Operations Coordinator plays a critical role in supporting sales execution, customer operations, trade promotion processes, and cross-functional collaboration across the Sales organization. This individual serves as a central point of coordination for customer information, commercial processes, product and customer information management, and sales communications.
The role is highly process-oriented and requires exceptional attention to detail, strong organizational skills, and the ability to manage multiple priorities simultaneously. The Sales Operations Coordinator will also serve as the primary administrator and content steward for the Sales SharePoint environment, helping drive communication, consistency, knowledge management, and process adoption across the commercial organization.
As a member of the team, the Sales Operations Coordinator exemplifies collaboration, accountability, continuous improvement, and a customer-first mindset while supporting the achievement of company growth objectives.
(Include, but are not limited to the following):
It is the responsibility of all employees to uphold the mission of the Amy’s Food Safety and Quality Policy.This includes following all Food Safety and Sustainability programs and participating in all required training.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
EDUCATION:Associate degree, Bachelor's Degree, technical certification, or equivalent combination of education and experience.
EXPERIENCE:
LANGUAGE SKILLS:
MATHEMATICAL SKILLS:
The working conditions described here are representative of those that an employee must meet to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
PHYSICAL DEMANDS: Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.
While performing duties of this job, the employee is regularly required to communicate, work at a computer, and perform routine office activities. The employee may occasionally lift or move materials up to 10 pounds.
WORK ENVIRONMENT:Hybrid office and remote work environment with occasional customer meetings, company events, sales meetings, training sessions, and trade shows.
TRAVEL:Travel may be required up to 20%.
REMOTE OR HYBRID WORK OPTION:HYBRID
This position is not eligible for sponsorship.
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.