Sales Merchandiser-Full Time-Tigard, OR

Dietz and Watson; Tigard (OR); On-site; USD 27,552 - 30,307; Full time

Benefits offered by this job

Hourly pay of $20.00–$22.00 based on experience

Weekly payroll via Direct Deposit

Monthly car allowance

Gas card provided

Company-issued cell phone

Comprehensive benefits package

Job summary

A food product company is seeking a Sales Merchandiser in Tigard, OR. This role involves operating deli equipment, maintaining product displays, and promoting brand awareness in stores. Ideal applicants will have excellent customer service skills and 1-2 years of sales experience. Responsibilities include managing customer relations and traveling as needed. The position offers competitive hourly pay with various benefits including health coverage and reimbursement for travel expenses.

Qualifications

• 1–2 years of customer service or sales experience preferred.
• Must read and write English.
• Ability to travel up to 30% of the time.

Responsibilities

• Safely operate a deli slicer and set up deli cases.
• Maintain marketing displays and manage time effectively.
• Build and maintain customer relationships.

Skills

Customer service

Communication

Organization

Creativity

Independent decision-making

Education

High school diploma or equivalent

Tools

Microsoft Word

Microsoft Excel

PowerPoint

Outlook

Job description

Sales Merchandiser – Full Time – Tigard, OR

Join Dietz & Watson as a Sales Merchandiser. The role supports sales and promotes brand awareness in our deli products.

Responsibilities

• Safely operate a deli slicer.
• Set up deli cases and appropriately rotate deli product.
• Understand and execute schematics/planograms.
• Maintain marketing displays using Dietz & Watson Point of Sale (POS).
• Be a self‑starter, work in a team environment, or with little or no supervision.
• Manage time effectively and productively.
• Complete all reports, including store surveys.
• Consistently provide coverage to all stores within assigned territory based on store ranking.
• Make regular store visits, documenting all concerns or problems and addressing them in a timely manner.
• Build and maintain customer relationships by displaying high‑level customer service techniques to deli managers, employees, and store customers.
• Possess the knowledge and ability to create and market Dietz & Watson programs.
• Train all new store deli hires on the merits of Dietz & Watson and refresh training when needed.
• Communicate any necessary information to the Merchandiser Manager.
• Utilize monthly sales reports to achieve 100% distribution.
• Explore opportunities for sales growth with the Merchandiser Manager.
• Maintain full displays and a clean, sanitary work environment.
• Perform special projects outside of assigned territory.

Qualifications

• High school diploma or equivalence.
• 1–2 years of customer service or sales experience preferred; previous deli experience is a plus.
• Must read and write English.
• Computer skills (Microsoft Word, Excel, PowerPoint, Outlook).
• Excellent communication, organization, creativity, and customization skills.
• Independent decision‑making skills.
• Ability to work weekends occasionally.
• Valid driver’s license, reliable vehicle, and valid Real ID or passport for travel.
• Ability to pass the company‑issued ServSafe Manager exam.
• Flexibility and ability to travel (including flying) as needed, up to 30% of the time.

Benefits & Compensation

• Hourly: $20.00–$22.00 based on experience.
• Weekly payroll via Direct Deposit.
• Potential to earn over 5 hours per week of overtime.
• Monthly car allowance/expenses reimbursement on selective travel.
• Gas card provided.
• Company‑issued cell phone.
• Benefits package including medical, dental, vision, Rx, disability, and 401(k).

Physical Requirements

• Standing, bending, twisting.
• Ability to lift to 20 pounds frequently and 50 pounds occasionally.
• Push or pull carts containing product up to 100 pounds occasionally.
• Walking, reaching, use of both hands and arms.
• Operate a motor vehicle.
• Work in a safety‑sensitive position and occasionally in refrigerated cooler areas.

General Working Conditions

Room temperature while in stores.