Salad/Prep Cook

Baileys Backyard I LLC

Ridgefield (CT)

Vor Ort

USD 17.000 - 25.000

Vollzeit

Vor 4 Tagen
Sei unter den ersten Bewerbenden

Eine vollständige Bewerbung in einer Minute

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Zusammenfassung

Baileys Backyard I LLC in Ridgefield, CT is seeking a Salad/Prep/Line Cook to join our busy restaurant team. The ideal candidate is experienced, creative, and dedicated to delivering excellent dining experiences.

You will be responsible for preparing high-quality meals, maintaining appropriate inventory levels, and following all food safety regulations. This role involves standing for long periods and lifting up to 40 pounds as part of daily kitchen operations.

Qualifikationen

  • Experience in a similar role preferred
  • Advanced knowledge of culinary techniques and recipes
  • Able to stand for long periods and lift up to 40 pounds

Aufgaben

  • Set up the kitchen with necessary tools and equipment
  • Prepare food
  • Maintain inventory levels and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Perform other duties as assigned by head chef or management

Kenntnisse

Salad prep
Line cooking
Culinary techniques
Food safety

Jobbeschreibung

Job Summary We are seeking a Salad/Prep/Line Cook to join the team at our busy restaurant. In this position, you will be responsible for using high-quality ingredients to prepare delicious meals for our customers. The ideal candidate is experienced, creative, and committed to creating an excellent experience for patrons. If you have a passion for creating meals that “wow,” we want to hear from you.

Duties and Responsibilities:
  • Set up the kitchen with necessary tools and equipment
  • Prepare food
  • Maintain appropriate levels of inventory and restock when necessary
  • Follow all food safety regulations
  • Participate in daily kitchen opening and closing procedures
  • Performs other duties as assigned by the head chef or management
Qualifications:
  • Previous experience in a similar role is preferred
  • Advanced knowledge of culinary techniques and recipes
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
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