Sacramento Restaurant Operations Leader

OF Restaurants.D; Sacramento, Northern (CA, KY); Hybrid; USD 52,000 - 78,000; Full time

Job summary

Fixins Soul Kitchen in Sacramento, CA is seeking a full-time Restaurant Manager to oversee guest satisfaction, food service standards, and profitability. You will report to the General Manager and lead a large front-of-house team in a fast-paced environment, ensuring safety, sanitation, and cost controls.

Responsibilities include staff development, scheduling, preparing reports, cost-report analysis, and ensuring compliance with health and labor regulations.

Qualifications

• Several years of restaurant management experience.
• Strong oral and written communication skills.
• Proficiency with email, LMS, Word, Excel and PowerPoint.

Responsibilities

• Oversee guest satisfaction, service standards and profitability.
• Lead front-of-house and coordinate with back-of-house operations.
• Prepare reports and analyze cost and labor data for performance insights.
• Develop staff, schedule shifts and implement corrective actions.
• Ensure health, safety and labor compliance.

Skills

Restaurant management

Staff leadership

Cost analysis

Business math

Tools

Microsoft Word

Excel

PowerPoint

Learning management systems

Job description

Fixins Soul Kitchen in Sacramento, CA is seeking a full-time Restaurant Manager to oversee guest satisfaction, food service standards, and profitability. You will report to the General Manager and lead a large front-of-house team in a fast-paced environment, ensuring safety, sanitation, and cost controls.

Responsibilities include staff development, scheduling, preparing reports, cost-report analysis, and ensuring compliance with health and labor regulations.