Restaurant Team Member - Taco John's

Taco John's - Paxton Keiser Enterprises

Davenport (IA)

On-site

USD 13,638 - 19,424

Full time

14 days+
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Benefits offered by this job

Excellent starting pay $12
Insurance options
401K
Tuition reimbursement
Free meal allowance
Referral bonus
Free uniforms
Opportunities for advancement
Training and development
Work/life balance schedule

Job summary

A local restaurant in Davenport is seeking enthusiastic Team Members for evening shifts. You will assist in delivering high-quality food and guest service. Responsibilities include taking orders, handling cash, and maintaining cleanliness. Excellent communication and a willingness to learn are essential. Join a supportive team where you can grow and enjoy benefits such as competitive pay and insurance options.

Responsibilities

  • Responsible for driving sales.
  • Taking customer orders and ensuring customer satisfaction.
  • Working in food production areas of the restaurant.
  • Performing cleaning duties.

Skills

Excellent communication and customer service skills
Ability to work at a fast pace
Willingness to learn and follow directions

Job description

Taco John's Davenport located at 1915 E Kimberly Rd is looking for Enthusiastic Team Members for Evening Shifts. Full-Time and Part-Time Closing hours available. We want to hire great attitudes to assist us in delivering excellent food and guest service. Consider this opportunity if you are a good communicator and want to be part of an excellent team. Apply Today!

Why you should join our team:
  • Excellent starting pay $12
  • Insurance options
  • 401K
  • Tuition reimbursement
  • Free meal allowance
  • Referral bonus
  • Free uniforms
  • Opportunities for advancement
  • Training and development to be successful
  • A schedule that respects your work/life balance!
Requirements:
  • Excellent communication and customer service skills
  • Ability to work at a fast-pace
  • A willingness to learn and follow directions
Responsibilities:
  • Responsible for driving sales.
  • Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
  • Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
  • Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

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