Restaurant Team Member: Fast-Paced Guest Service

Burger King; Clay Arsenal (CT); Presencial; USD 17.000 - 21.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary

Career development

Scholarships

People-first culture

Values-based leadership

Health insurance for full-time

Descripción de la vacante

Burger King is hiring a Team Member in the United States. You will work in a fast-paced restaurant, helping prepare fresh food, serve guests, and support the management team to ensure a high-quality guest experience.

You will handle payments, keep the restaurant clean, and rotate through stations as needed. Candidates should be at least 16, available on weekends and holidays, and capable of lifting up to 50 pounds. Bilingual Spanish/English is a plus.

Formación

• Current student or high school diploma/GED preferred.
• Must be at least sixteen (16) years of age.
• Available to work a variety of days/times including weekends, evenings, and holidays.
• Willingness to learn all areas of restaurant operations & work multiple stations.
• Positive attitude and genuine desire to help others.
• Treat others with respect and care.
• Strong communication skills in Spanish and/or English.
• Self-motivated and action-oriented.
• Willing to admit mistakes, take accountability, and fix issues.
• Prompt and reliable attendance.
• Physical ability to lift up to 50 pounds and stand for long periods.

Responsabilidades

• Welcomes guests and ensures positive interactions.
• Provides menu suggestions and ensures accurate orders.
• Handles guest concerns professionally.
• Maintains a tidy appearance and follows uniform policies.
• Processes orders accurately and handles payments.
• Prepares and packages food and drinks.
• Ensures restaurant cleanliness and sanitation.
• Restocks and maintains inventory.
• Adheres to cash control guidelines.
• Addresses guest needs regarding cash handling and order preparation.

Educación

High School Diploma or GED

Descripción del empleo

Burger King is hiring a Team Member in the United States. You will work in a fast-paced restaurant, helping prepare fresh food, serve guests, and support the management team to ensure a high-quality guest experience.

You will handle payments, keep the restaurant clean, and rotate through stations as needed. Candidates should be at least 16, available on weekends and holidays, and capable of lifting up to 50 pounds. Bilingual Spanish/English is a plus.