Restaurant - Team Member - All Shifts

Taco John's; Carroll (IA); On-site; USD 12,000 - 21,000; Full time

Benefits offered by this job

401K

Free meal allowance

Free uniforms

Opportunities for advancement

Training and development

Work life balance

Job summary

Taco John's Carroll is hiring customer service oriented Team Members for All Shifts. This position offers both full time and part time hours, with opportunities for growth and a scheduling plan that respects work-life balance.

We provide competitive pay up to $15 per hour, plus benefits such as 401K, free meal allowance, free uniforms, opportunities for advancement, and comprehensive training to help you succeed. Join a friendly team at 51401 and help deliver great food and service every day.

Qualifications

• Excellent communication and customer service skills.
• Ability to work at a fast-pace.
• A willingness to learn and follow directions.

Responsibilities

• Take customer orders at front counter or drive-thru.
• Handle cash and ensure customer satisfaction.
• Prepare food production areas as needed.
• Maintain cleanliness as a team to keep the restaurant tidy.

Skills

Communication

Customer service

Fast-paced

Willingness to learn

Job description

Taco John's of Carroll, IA is looking for customer service-oriented Team Members for All ShiftsThis position has full time and part time hours available. We are seeking high energy, enthusiastic individuals that can assist us in delivering great food and service. We have opportunities for growth and offer flexible scheduling. Come join our Taco John's Team!

Why you should join our team:

• Excellent starting pay up to $15
• 401K
• Free meal allowance
• Free uniforms
• Opportunities for advancement
• Training and development to be successful
• A schedule that respects your work/life balance!

Requirements:

• Excellent communication and customer service skills
• Ability to work at a fast-pace
• A willingness to learn and follow directions

Responsibilities:

• Responsible for driving sales.
• Front Counter / Drive-Thru: Taking customer orders, handling cash, ensuring customer satisfaction.
• Kitchen: You may work in the food production areas of the restaurant, such as the steam table, prep area, or fry station. These responsibilities require employees to follow directions for equipment and/or recipe and menu item preparation.
• Cleanliness of the restaurant is extremely important and it's a team effort, so you will also perform cleaning duties.

Location: 51401