Restaurant Team Member

Panera LLC; Winchester (CA); On-site; USD 27,552 - 31,684; Full time

Benefits offered by this job

Free on-shift meals

Paid vacation, sick time, and holidays

Medical, dental, vision, life insurance

401(k) with match

Tuition discounts

Career advancement opportunities

Team member assistance program

Job summary

Panera LLC in Winchester, California is hiring a Restaurant Team Member who will serve as the heart of hospitality, creating meaningful experiences for guests. This role includes various duties within the bakery-cafe and requires strong interpersonal skills, flexibility, and a passion for food.

Benefits include competitive pay, free meals on shift, and opportunities for advancement. Ideal candidates thrive in fast-paced environments and are dedicated to making guests smile.

Qualifications

• Minimum age requirement of 16 years or older.
• Can lift up to 25 lbs. and stand for extended periods.
• Clear communication and understanding in a loud environment.
• Passionate about creating moments of comfort and joy.
• Reliable and flexible for evenings, weekends, and holidays.

Responsibilities

• Execute duties in various bakery-cafe areas.
• Greet every guest warmly and enthusiastically.
• Assemble fresh salads, soups, and sandwiches.
• Assist guests at entry, cashier, and dining areas.
• Maintain a clean and inviting environment.

Skills

Strong interpersonal skills

Ability to communicate effectively

Multitasking in a fast-paced environment

Food service experience

Job description

Position Overview

Restaurant Team Member – At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member, you’ll be the heart of hospitality—bringing warmth, care, and joy to every interaction. You will help create meaningful experiences that keep guests coming back.

Responsibilities

• Execute duties for your specific area within the bakery-cafe (e.g., Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
• Greet every guest with genuine warmth and enthusiasm.
• Assemble fresh salads, soups, and sandwiches with care, accuracy, and efficiency.
• Assist guests at entry, cashier, and dining areas, staying on the move.
• Maintain a clean, safe, and inviting environment by following food safety standards and cleaning protocols.
• Stay informed about daily priorities and adapt to changes with a positive attitude.
• Support team success by completing cleaning and stocking duties and helping set up the next shift.

What’s In It for You

• Competitive pay and eligible for team tips.
• Free on‑shift meals and unlimited fountain beverages.
• Flexible, reliable scheduling.
• Paid vacation, sick time, and holidays (for full‑time team members).
• Medical, dental, vision, life insurance, pet insurance, and 401(k) with match available.
• Career advancement and leadership development opportunities.
• Tuition discounts.
• Perks and rewards for team members.
• Team member assistance program.

This Opportunity Is for You

• Minimum age requirement of 16 years or older.
• Can lift up to 25 lbs. and stand for extended periods.
• Must be able to clearly communicate and quickly understand directions in a loud environment.
• Strong interpersonal skills and love making people smile.
• Passionate about creating moments of comfort, connection, and joy.
• Thrives in a fast‑paced environment and can multitask with ease.
• Reliable, punctual, and flexible to work evenings, weekends, and holidays.
• Complete basic food safety understanding and practice training (Food Handler’s Card, as required by law).
• Enjoy working with food; food service experience preferred but not required.

Equal Opportunity Employer: Disabled/Veterans

Competitive pay: $20.00 - $23.00 per hour.