Restaurant Team Member

Panera LLC

Rockford Township (IL)

On-site

USD 20,664 - 24,796

Full time

14 days+

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Benefits offered by this job

Free on-shift meals
Flexible scheduling
Career advancement opportunities
Tuition discounts

Job summary

Panera LLC is seeking a Restaurant Team Member in Rockford Township, Illinois, to provide warm hospitality and excellent service to our guests. You will be responsible for greeting customers, preparing food items, and ensuring a clean dining environment. The role requires a passion for creating joyful experiences while supporting team success.

This position offers competitive pay, flexible scheduling, and various benefits, including free meals, medical insurance, and opportunities for advancement within the company.

Qualifications

  • Minimum age 16 years and able to lift up to 25lbs and stand for extended periods.
  • Strong interpersonal skills and passion for creating moments of comfort and joy.
  • Completion of basic food safety training (Food Handler’s Card, as required by law).

Responsibilities

  • Serve as an ambassador for bringing Panera Warmth to each guest interaction.
  • Assemble fresh salads, soups, and sandwiches accurately and efficiently.
  • Maintain a clean, safe, and inviting environment following food safety standards.

Skills

Excellent communication
Strong interpersonal skills
Ability to multitask
Reliability and punctuality

Job description

Restaurant Team Member

As a Restaurant Team Member at Panera Bread, you will be the heart of hospitality, bringing warmth, care, and joy to every interaction.

Responsibilities
  • Serve as an ambassador for bringing Panera Warmth to each guest interaction.
  • Execute duties in specific areas within the bakery‑cafe (Production, Prep, Service, Cashier, Expo, Drive‑Thru, Barista, Guest Experience Champion, QC, etc.).
  • Greet each guest with genuine warmth and enthusiasm.
  • Assemble fresh salads, soups, and sandwiches accurately and efficiently.
  • Assist guests at entry, cashier, and dining areas.
  • Maintain a clean, safe, and inviting environment following food safety standards and cleaning protocols.
  • Adapt to daily priorities and changes with a positive attitude.
  • Support team success by completing cleaning, stocking duties and helping set up the next shift.
Benefits
  • Competitive pay ($15.00 - $18.00) and eligible for team tips.
  • Free on‑shift meals and unlimited fountain beverages.
  • Flexible, reliable scheduling.
  • Paid vacation, sick time, and holidays for full‑time team members.
  • Medical, dental, vision, life, pet insurance, and 401(k) with match.
  • Career advancement and leadership development opportunities.
  • Tuition discounts.
  • Perks and rewards for team members.
  • Team member assistance program.
Qualifications
  • Minimum age 16Years and able to lift up to 25lbs and stand for extended periods.
  • Excellent communication and ability to understand directions in a loud environment.
  • Strong interpersonal skills and passion for creating moments of comfort and joy.
  • Thrives in fast‑paced environments and can multitask easily.
  • Reliable, punctual, and flexible to work evenings, weekends, and holidays.
  • Completion of basic food safety training (Food Handler’s Card, as required by law).
  • Food service experience preferred, but not required.
Equal Opportunity Employer

Equal Opportunity Employer: Disabled/Veterans

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