Restaurant Team Leader & Shift Coach

Culvers; Andover (KS); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Competitive wages

Comprehensive training

Career development

Meal discounts

Paid time off

Insurance benefits

Free Uniforms

Job summary

Culver’s is seeking a strong, energetic manager or shift lead to oversee daily operations, coach crew members, and ensure guests receive exceptional service. You will model a positive work ethic, lead by example, and contribute to a high performing team in a fast-paced restaurant environment.

The role emphasizes shift leadership, training opportunities, and a commitment to food safety and guest satisfaction, with competitive wages and benefits for eligible team members.

Qualifications

• Strong work ethic and a can-do attitude are essential.
• Ability to motivate and coach team members to perform at their best.
• Excellent communication and organizational skills are required.

Responsibilities

• Run shifts effectively to provide great food and excellent guest service.
• Demonstrate positive and effective role modeling for team members.
• Lead team as a coach and mentor.
• Support the development of a high performing team.
• Maintain compliance with operational and food safety procedures.

Skills

Strong work ethic

Can do attitude

Motivational leadership

Positive leadership

Strong communication

Organization skills

Smiling personality

Restaurant experience

Night shifts

Job description

Culver’s is seeking a strong, energetic manager or shift lead to oversee daily operations, coach crew members, and ensure guests receive exceptional service. You will model a positive work ethic, lead by example, and contribute to a high performing team in a fast-paced restaurant environment.

The role emphasizes shift leadership, training opportunities, and a commitment to food safety and guest satisfaction, with competitive wages and benefits for eligible team members.