Restaurant Team Leader | Growth, Hospitality & Ops

TSG Restaurants; Waco (TX); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Same day pay

Bonus program

Paid time off

Medical insurance

Dental insurance

Vision insurance

401(k) with match

Tuition reimbursement

Employee discounts

Job summary

TSG Restaurants is seeking a Restaurant Manager for McAlister’s Deli in Texas. This leadership role focuses on guiding a front- and back-of-house team to deliver exceptional guest experiences, while developing staff and controlling costs.

You’ll train, schedule, and supervise shifts, ensuring hospitality standards and daily operations run smoothly. Open to candidates with at least one year of management experience and a passion for Genuine Hospitality, with a track record of staff development

Qualifications

• One year of management related experience
• Open availability (50 hours/week) with ability to work opening, mid, and closing shifts

Responsibilities

• Hiring, training and development of team members
• Running successful shifts in the front of house dining room and back of house kitchen
• Building our business through our core value of Genuine Hospitality
• Expense supervision when it comes to labor, food and product orders
• Interact with guests and ensure their experience in our restaurant is one-of-a-kind

Job description

TSG Restaurants is seeking a Restaurant Manager for McAlister’s Deli in Texas. This leadership role focuses on guiding a front- and back-of-house team to deliver exceptional guest experiences, while developing staff and controlling costs.

You’ll train, schedule, and supervise shifts, ensuring hospitality standards and daily operations run smoothly. Open to candidates with at least one year of management experience and a passion for Genuine Hospitality, with a track record of staff development