Restaurant Team Lead — Operations & Guest Experience

Wisconsin - KFC

Green Bay (WI)

On-site

USD 40,000 - 60,000

Full time

14 days+

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Job summary

Mitra QSR in Green Bay, WI is seeking a Restaurant Manager to oversee daily operations, uphold product quality, and lead a high‑performing team. You will drive guest satisfaction, maintain safety standards, and train staff to deliver consistent service.

Responsibilities include ensuring an outstanding customer experience, food safety compliance, and smooth front‑of‑house and kitchen operations. Weekend/holiday availability is expected; growth opportunities are available within Mitra QSR’s

Qualifications

Great Attitude: a positive, guest‑focused demeanor with a willingness to learn.
Team Player: collaborates effectively with staff to achieve goals.
Learner Mindset: eager to follow processes, take direction, and improve.

Responsibilities

Customer Experience: ensure every guest has an excellent experience with warm greetings and quick service.
Food Safety: follow all food safety protocols to protect customers.
Food Preparation: assist in prepping and cooking according to standards when needed.
Appearance: maintain a professional look and follow grooming standards.
Teamwork: support teammates to create a positive work environment.
Learning and Development: participate in training and apply what you learn on the job.
Cleanliness and Maintenance: keep the restaurant clean and safe across front-of-house and kitchen areas.