Restaurant Team Lead — Grow & Elevate Guest Experience

CAVA - LSU Baton Rouge; Baton Rouge (LA); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Early Wage Access

Health, Dental, Vision, Telemedicine, Pet Insurance

401k enrollment with CAVA contribution

Paid sick leave, parental leave, community service leave

FREE CAVA Meal for every shift worked

Job summary

CAVA - LSU Baton Rouge is seeking a Team Leader to foster a positive work environment and support the restaurant's growth. The ideal candidate will lead daily operations, empower Team Members through coaching, and ensure exceptional guest experiences. Responsibilities include opening and closing duties, food orders, and maintaining food safety practices. Benefits include health insurance, 401k contributions, and free meals during shifts. Join CAVA and be part of a rapidly growing restaurant company dedicated to quality and service.

Qualifications

• Work closely with Managers and Team Members to bring hospitality to guests.
• Coach and develop Team Members as the business grows.
• Support overall restaurant experience and execute key duties.

Responsibilities

• Lead the team daily and promote a positive work environment.
• Ensure standards are executed and support training of Team Members.
• Model sound decision-making to resolve issues.

Skills

Hospitality

Food Safety Practices

Decision Making

Team Development

Customer Service

Job description

CAVA - LSU Baton Rouge is seeking a Team Leader to foster a positive work environment and support the restaurant's growth. The ideal candidate will lead daily operations, empower Team Members through coaching, and ensure exceptional guest experiences. Responsibilities include opening and closing duties, food orders, and maintaining food safety practices. Benefits include health insurance, 401k contributions, and free meals during shifts. Join CAVA and be part of a rapidly growing restaurant company dedicated to quality and service.