Restaurant Team Lead — Bonus Eligible & Growth

Applebee's; Florida; On-site; USD 42,000 - 55,000; Full time

Benefits offered by this job

401K Plan

Health, Dental and Vision Options

Tuition Reimbursement

Career Advancement

Job summary

Applebee’s in Callaway, FL is seeking a Restaurant Supervisor to oversee daily operations and lead front- and back-of-house teams while ensuring exceptional guest service.

You will manage staff schedules, uphold safety standards, and drive profitability in a fast-paced environment, requiring flexibility for nights, weekends, and holidays. The role involves lifting up to 50 pounds and hands-on leadership to maintain Applebee’s hospitality.

Qualifications

• 1-2+ years of supervisory experience in casual dining preferred.
• Experience teaching and training staff preferred.
• Strong personal and professional integrity.
• Ability to deal with confidential information and/or issues using discretion and good judgment.
• Passion to thrive in a fast-paced work environment.

Responsibilities

• Operational Excellence: Maintaining restaurant cleanliness, adhering to safety and security protocols, and ensuring proper food preparation and presentation.
• Guest Experience: Ensuring guests have a positive dining experience by addressing complaints, providing timely and friendly service, and actively engaging with customers.
• Staff Management: Supervising, training, and developing team members to ensure they deliver excellent service and meet Applebee's standards.
• Financial Performance: Assisting with inventory management, cost control, and maximizing profitability.
• Team Leadership: Leading and motivating staff to achieve daily goals, manage schedules, and maintain a positive work environment.
• Employee Development: Recruiting, onboarding, and training new employees, and providing opportunities for growth.
• Communication: Serving as a point of contact for staff, vendors, and other internal teams.

Skills

Supervisory experience

Casual dining

Training staff

Guest service

Problem solving

Hospitality

Flexible availability

Strength and lifting

Job description

Applebee’s in Callaway, FL is seeking a Restaurant Supervisor to oversee daily operations and lead front- and back-of-house teams while ensuring exceptional guest service.

You will manage staff schedules, uphold safety standards, and drive profitability in a fast-paced environment, requiring flexibility for nights, weekends, and holidays. The role involves lifting up to 50 pounds and hands-on leadership to maintain Applebee’s hospitality.