Restaurant Support Staff (On-Call)

Four Seasons

Minneapolis (MN)

On-site

USD 25,000 - 32,000

Part time

6 days ago

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Benefits offered by this job

Parking discount

Staff lounge and cafeteria space with城

Job summary

Four Seasons Hotel Minneapolis seeks Restaurant Support Staff to join our talented team at the Riva Restaurant and Pool. Be part of a luxury hotel environment where guest experience is central and teamwork is valued.

You will assist with seating, service, and poolside guest experiences, working alongside award-winning chefs and hospitality professionals in a fast-paced setting. Weekend availability and both part-time/full-time options are supported with competitive pay, benefits, and career

Qualifications

Education: High school education or equivalent experience.
Experience: Previous experience in Food & Beverage/Hospitality preferred.
Ability to read and speak English.
Part-Time or Full-Time availability with the requirement to work weekends.

Responsibilities

Provide a welcoming and organized dining experience by efficiently managing guest seating and reservations, maintaining the host stand and dining room flow, communicating professionally with guests, anticipating and addressing guest needs, and ensuring familiarity with menu offerings and service standards to support overall restaurant operations
Support seamless restaurant operations by preparing and maintaining service areas and supplies, assisting with food and beverage service, anticipating guest needs, and ensuring timely clearing, cleaning, and resetting of tables to uphold high standards of presentation and guest experience
Deliver attentive and personalized poolside service by providing food, beverages, amenities, and seating assistance while anticipating guest needs, handling requests accurately, and ensuring a courteous, comfortable, and high-quality guest experience

Skills

Reading English

Hospitality experience

Customer service

Education

High school education or equivalent

Job description

About Four Seasons

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

About Four Seasons

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Shining bright in the skyline, Four Seasons Hotel Minneapolis is connected by Skyway to sports, business and entertainment and is two blocks from the Mississippi River. Inside, discover Mediterranean-inspired dining by award-winning local chef Gavin Kaysen, a wellness floor complete with indoor and outdoor pools and a Spa dedicated to nourishment through nature.

The Four Seasons Hotel Minneapolis seeks Restaurant Support Staff to join our talented team at the Riva Restaurant and Pool!

Be a part of Four Seasons Hotel Minneapolis where we foster connection, celebrate character and develop craftsmanship. Join our uniquely talented team, and we will support you in doing your best work. Whether you are inspired by our culture, incomparable views of the Mississippi River or two-time James Beard Award-winning native Minnesotan chef, discover why your future is here.

About The Role

Basic Purpose: Support the Riva Restaurant and Pool operations flexing in the areas of Pool Attendant, Server Assistant, and Host/ess.

What You Will Do

Provide a welcoming and organized dining experience by efficiently managing guest seating and reservations, maintaining the host stand and dining room flow, communicating professionally with guests, anticipating and addressing guest needs, and ensuring familiarity with menu offerings and service standards to support overall restaurant operations
Support seamless restaurant operations by preparing and maintaining service areas and supplies, assisting with food and beverage service, anticipating guest needs, and ensuring timely clearing, cleaning, and resetting of tables to uphold high standards of presentation and guest experience
Deliver attentive and personalized poolside service by providing food, beverages, amenities, and seating assistance while anticipating guest needs, handling requests accurately, and ensuring a courteous, comfortable, and high-quality guest experience

What You Bring

Education: High school education or equivalent experience
Experience: Previous experience in Food & Beverage/Hospitality preferred
Ability to read and speak English
Part-Time or Full-Time availability with the requirement to work weekends

What We Offer

We care for our team members through competitive compensation packages, opportunities for career development and advancement, and the following rewards in support of their work-life balance: