Restaurant Supervisor – Food Service Team Member

Pizza Hut - Mount Horeb; Mount Horeb (WI); On-site; USD 30,000 - 42,000; Full time

Job summary

Pizza Hut - Mount Horeb is seeking a Restaurant Supervisor to lead and supervise the team at our Mount Horeb, WI location. The role focuses on delivering excellent guest service, coordinating daily operations, and supporting the manager to meet goals.

Strong verbal and written communication skills are essential, along with the ability to follow store policies and drive quality service while maintaining cleanliness and readiness.

Qualifications

• Experience supervising a restaurant team.
• Strong verbal and written communication skills.
• Ability to meet store goals and follow policies.

Responsibilities

• Monitor team members to follow all service standards.
• Supervise service of guests, being attentive to guests in need of service.
• Assist manager in establishing and monitoring sidework duties and completion.
• Read daily communication sheets and prepare for the next shift.
• Ensure restaurant is clean and properly set up for service.
• Communicate clearly to staff to provide direction.
• Adhere to attendance rules and be available to work regularly.
• Perform any other job related duties as assigned.

Skills

Team leadership

Verbal communication

Written communication

Guest service

Job description

Pizza Hut - Mount Horeb

is currently hiring a full time or part time Restaurant Supervisor for our Mount Horeb, WI location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Pizza Hut - Mount Horeb.

in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills.

Restaurant Supervisor responsibilities

• Monitor team members to follow all service standards.
• Supervise service of guests, being watchful of signals from guests in need of service.
• Assist manager to establish and monitor sidework duty completion.
• Read daily communication sheets from previous shift and prepare one for the following shift.
• Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up.
• Communicate both verbally and in writing to provide clear direction to staff.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

Thanks for your interest in this role. We hope to meet you soon.