Restaurant Supervisor – Entry Level

Pizza Hut - Mount Horeb; Mount Horeb (WI); On-site; USD 19,000 - 30,000; Full time

Job summary

Pizza Hut - Mount Horeb is seeking a Restaurant Supervisor to lead their team at the Mount Horeb, WI location. The role involves supervising daily operations, ensuring quality service, and helping manage planning and store activities to meet financial goals.

The ideal candidate will have strong communication skills and experience leading a team in a fast-paced restaurant environment. Both full-time and part-time options are available, with a focus on delivering excellent guest experiences.

Qualifications

• Previous supervisory experience preferred.
• Strong verbal and written communication skills.
• Ability to lead a team to achieve goals.

Responsibilities

• Monitor team members to follow service standards.
• Supervise service of guests and respond to guest needs promptly.
• Assist manager in establishing and monitoring sidework duties.
• Review daily shift communications and prepare for the next shift.
• Ensure restaurant cleanliness and proper setup of tables.
• Provide clear direction to staff both verbally and in writing.
• Attend to attendance rules and be available to work regularly.
• Perform other job-related duties as assigned.

Skills

Leadership

Customer service

Communication

Job description

Pizza Hut - Mount Horeb

is currently hiring a full time or part time Restaurant Supervisor for our Mount Horeb, WI location. A Restaurant Supervisor should not only supervise their team but lead it to acheive their goals. A Restaurant Supervisor will assist in the planning and management at Pizza Hut - Mount Horeb.

in order to achieve customer satisfaction, quality service, compliance with store policies all while meeting and/or exceeding financial goals. Applicants for this role should have effective verbal and written communication skills.

Restaurant Supervisor responsibilities

• Monitor team members to follow all service standards.
• Supervise service of guests, being watchful of signals from guests in need of service.
• Assist manager to establish and monitor sidework duty completion.
• Read daily communication sheets from previous shift and prepare one for the following shift.
• Check restaurant for cleanliness and set up. Check tables for cleanliness and proper set up.
• Communicate both verbally and in writing to provide clear direction to staff.
• Comply with attendance rules and be available to work on a regular basis.
• Perform any other job related duties as assigned.

Thanks for your interest in this role. We hope to meet you soon.