Restaurant Supervisor

Red-Hawk-Golf-and-Resort

Sparks (NV)

On-site

USD 25,000 - 33,000

Part time

3 days ago
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Benefits offered by this job

Full benefits
Free golf

Job summary

Red Hawk Golf and Resort in Sparks, NV invites applications for a part-time Restaurant Supervisor who will oversee David's Grill and contribute to guest satisfaction across a fast-paced hospitality property. This role offers growth opportunities within a Troon-managed organization.

The ideal candidate brings at least 1 year of Food & Beverage experience, strong leadership, and excellent interpersonal skills, with proficiency in Microsoft Office.

Qualifications

  • Minimum 1+ years of experience in Food & Beverage.
  • Gaming environment experience preferred.
  • Outgoing and dynamic leader who can mentor the team.
  • Proficient with Word, Excel, and Outlook.
  • Knowledge of health regulations and liquor laws.
  • Highly organized, efficient and detail-oriented.
  • Excellent interpersonal skills.

Responsibilities

  • Daily supervision of restaurant operations.
  • 2
  • Manages daily paperwork.
  • 3
  • Oversees restaurant activities including serving, bussing, seating, and cashier duties.
  • 4
  • Supervises bartender, server, host, and other staff.
  • 5
  • Builds relationships with members and guests to anticipate service needs.
  • 6
  • Be on the floor during peak times and close the bar and restaurant.
  • 7
  • Keeps restaurant and facilities clean, stocked, and organized.
  • 8
  • Complies with health, alcohol, fire, and local/state laws.
  • 9
  • Implements closing procedures and cash handling practices.
  • 10
  • Incorporates safe work practices in performance.
  • 11
  • Performs other duties as assigned by Director of Food and Beverage and Restaurant Manager.

Skills

Leadership
Interpersonal skills
Communication
Organizational skills
Attention to detail

Tools

Microsoft Word
Microsoft Excel
Microsoft Outlook

Job description

Red Hawk Golf and Resort
Sparks, NV 89436, USA

Description

Red Hawk Golf and Resort, located in Sparks, NV, is pleased to announce an excellent career opportunity for a part-time Restaurant Supervisor! We are seeking a driven individual who is eager to learn, contribute, and grow within a fast-paced hospitality-focused property organization. As part of Troon, you'll contribute to a global leader in golf and community management.

Summary: This individual will supervise David's Grill. This position plays an important role in supporting daily restaurant operations while helping create an exceptional guest experience for members, golfers, locals, and resort guests. There is potential for future growth opportunities for the right candidate.

Full benefits package available and all employees receive FREE GOLF!

Position Responsibilities:
  • Daily supervision of restaurant operations
  • Manages daily paperwork
  • Oversees daily restaurant activities to include serving tables, bussing tables, seating guests, and general clerical/cashier duties
  • Supervises bartender, server, host, and other employees in the restaurant
  • Develops relationships with the members and guests to personalize and anticipate service needs
  • Must be on the floor during busy mealtimes and required to close the bar and restaurant
  • Ensures that the restaurant and restaurant facilities are kept clean, well-stocked and organized
  • Complies with applicable health, alcoholic beverage, fire, and other local/state laws
  • Closing procedures and appropriate cash handling practices
  • Incorporates safe work practices in job performance
  • Perform other duties as assigned by the Director of Food and Beverage and Restaurant Manager
Qualifications, Knowledge, and Skill Requirements:
  • Must have 1+ years of related experience in Food and Beverage
  • Experience in a Gaming environment preferred
  • We are looking for an outgoing and dynamic leader, who can motivate and mentor the team while improving overall guest satisfaction
  • Must be proficient in the use of Microsoft Word, Excel, and Outlook
  • Knowledge of pertinent health regulations and liquor laws
  • Must be highly organized, efficient, and detail-oriented
  • Must have exceptional interpersonal skills
Working Conditions:
  • Physical activity including long periods (8 hours) of standing, walking, and bending
  • The employee will be required regularly to reach with arms and hands
  • The employee occasionally will be required to lift up to 30lbs.
  • Must be able to work extended hours during golf and holiday season
  • Must be able to work weekends and holidays
  • Regular and reliable attendance required
Benefits & Other Compensation:

This position includes eligibility for the following benefits, subject to applicable plan terms:

  • Healthcare Benefits - Medical (if determined by the ACA measurement)
  • Retirement Benefits - 401(k) with employer match (19 years of age and older)

Eligibility for benefits and the specific terms, conditions, and offerings are governed by the applicable plan of documents and company policies, which may be amended at the Company's discretion.

About Troon

Founded in 1990 and headquartered in Scottsdale, AZ, Troon is the world's largest professional club management company, that specializes in services in golf, hospitality, and residential communities.With more than 900 locations in 45+ states and 27+ countries, Troon is a

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