Restaurant Supervisor

atriumhospitality; Rogers (AR); On-site; USD 25,000 - 26,000; Full time

Benefits offered by this job

Career growth

401(k) plan

Health coverage

Paid time off

Discount programs

Tuition reimbursement

DailyPay

Wellness programs

Brand discounts

Job summary

Atrium Hospitality in Rogers, AR is seeking a Restaurant Supervisor to lead and train the restaurant team, ensuring seamless service from arrival to checkout.

You will resolve guest concerns independently, uphold food safety standards, and assist servers to maintain smooth operations across shifts. A minimum 2+ years in restaurant service with supervisory experience is required.

Qualifications

• 2+ years of restaurant service experience and at least 1 year of supervisory experience.
• Food Safety and Alcohol Awareness certifications (or ability to earn within 60 days).
• Ability to lift up to 50 lbs, stand/walk for extended periods, and bend or squat as needed.
• Must meet minimum legal age to serve alcohol.
• Flexible availability, including mornings, nights, weekends, and holidays.

Responsibilities

• Lead, train, and schedule restaurant team members to deliver seamless service across every shift.
• Support daily operations by resolving guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.
• Ensure opening and closing side work is completed accurately and consistently.
• Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.
• Jump in to assist servers and other restaurant associates to keep service smooth and efficient.

Skills

Restaurant service

Supervisory experience

Food safety certification

Alcohol awareness

Job description

Hotel : Rogers Embassy Suites

3303 Pinnacle Hills Pkwy

Rogers, AR 72758

Full time

Compensation Range : $18.00-$18.90

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What's in it for you?

• Career Growth & Learning - 40% of our management hires are internal promotions!


• Invest in Your Future - 401(k) plan with company match.


• Comprehensive Health Coverag e - Medical, dental, and vision insurance options.


• Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations


• Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.


• Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

• Lead, train, and schedule restaurant team members to deliver seamless service across every shift.


• Support daily operations by resolving guest concerns quickly and independently, ensuring exceptional experiences from arrival to check-out.


• Ensure opening and closing side work is completed accurately and consistently.


• Maintain food safety and sanitation standards by keeping all equipment and prep areas clean and compliant.


• Jump in to assist servers and other restaurant associates to keep service smooth and efficient.

What We Are Looking For:

• 2+ years of restaurant service experience and at least 1 year of supervisory experience-because confident leadership sets the tone for team success.


• Food Safety and Alcohol Awareness certifications (or ability to earn within 60 days)-essential for ensuring safe, compliant service.


• Ability to lift up to 50 lbs, stand/walk for extended periods, and bend or squat as needed-this is a hands-on, active role.


• Must meet minimum legal age to serve alcohol-ensures full oversight of beverage service responsibilities.


• Flexible availability, including mornings, nights, weekends, and holidays-because guest needs don't follow a 9-to-5 schedule.

Why Atrium?

Hear it from Magaly L. "I feel truly valued at Atrium because of the strong sense of teamwork and mutual respect among my peers. My contributions are recognized daily, not only by my colleagues but also by my boss, who consistently acknowledges my efforts and expresses appreciation for my hard work."

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

Notice of candidate Privacy Rights: https://www.atriumhospitality.com/privacy-policy