Banquet Captain

atriumhospitality; Rogers (AR); On-site; USD 23,000 - 25,000; Full time

Benefits offered by this job

401(k) plan with company match

Health insurance (medical, dental, and

Vision insurance

Paid time off & vacation

DailyPay

Tuition reimbursement

Employee discounts

Job summary

Atrium Hospitality is hiring for a full-time Banquet Server position at Rogers Embassy Suites in Rogers, AR. The role focuses on coordinating banquet service, leading a team, and ensuring events run smoothly from setup to breakdown.

The candidate should have customer service experience, 6 months banquet food service experience, leadership potential, and be willing to obtain food and alcohol certifications within 90 days. This on-site role includes lifting and standing for shifts.

Qualifications

• Customer service experience preferred.
• Banquet food service experience (min 6 months).
• Leadership potential or prior team guidance experience.
• Food and alcohol certifications or willingness to obtain within 90 days.
• Good physical stamina for lifting, bending, walking, and standing.

Responsibilities

• Lead setup and breakdown of banquet events with clean linens and proper service ware.
• Coordinate service flow to ensure meals are served on time.
• Motivate banquet team to deliver guest experiences from coffee breaks to dinners.
• Assist with scheduling, training, and inventory management.

Skills

Customer service

Leadership potential

Physical stamina

Job description

Hotel : Rogers Embassy Suites
3303 Pinnacle Hills Pkwy
Rogers, AR 72758

Full time

Compensation Range : $17.00-$17.85

Compensation is determined based on a variety of factors, including experience, skills, qualifications, and the specific location of the role. Actual pay may differ depending on these factors.

What's in it for you?

• Career Growth & Learning - 40% of our management hires are internal promotions!
• Invest in Your Future - 401(k) plan with company match.
• Comprehensive Health Coverag e - Medical, dental, and vision insurance options.
• Paid Time Off & Vacation - Enjoy exclusive Atrium Traveler and brand discount programs to explore new destinations
• Perks That Fit Your Life - Enjoy DailyPay, wellness programs, tuition reimbursement, and exclusive discounts on your favorite brands and services.
• Purpose & Impact - Make a difference through Atrium's community service and volunteer programs.

Job Description

What You Will Do:

• Lead the setup and breakdown of banquet events with precision-clean linens, polished silverware, and chip-free china only, please.
• Coordinate the flow of service like a pro, ensuring meals are served smoothly and on time.
• Guide and motivate the banquet team to deliver top-notch guest experiences, from coffee breaks to full-service dinners.
• Handle audio-visual setup and troubleshooting-yes, you'll be part tech support too.
• Assist with scheduling, training, and inventory to keep the operation running like clockwork.

What We Are Looking For:

• Customer service experience-because happy guests are the heart of hospitality.
• At least 6 months of banquet food service experience-we need someone who's seen a plated dinner or two.
• Leadership potential or experience-you're not afraid to guide a team and step in where needed.
• Food and alcohol certifications (or willingness to complete in 90 days)-because safety is always in style.
• Physical stamina-this role includes lifting, bending, walking, and standing during your entire shift.

Why Atrium?

Hear it from Julie "Atrium is a great place to build a career. If you're considering joining, take the time to research the company and understand its core values-they truly shape the culture and opportunities here."

Atrium is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, or protected Veteran status.

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