Restaurant Supervisor

The Crescent Hotels Group; Deerfield (IL); On-site; USD 40,000 - 55,000; Full time

Benefits offered by this job

Competitive pay

Comprehensive benefits

401(k) matching program

Flexible scheduling

Hotel discounts

Job summary

The Crescent Hotels Group in Deerfield, Illinois is seeking a Food & Beverage Supervisor to oversee daily restaurant operations while ensuring exceptional guest experiences. Candidates should have supervisory experience and strong leadership abilities.

This role requires flexibility in scheduling, great communication skills, and a commitment to compliance with safety regulations. Join a team that values diversity and guest satisfaction at Crescent Hotels & Resorts.

Qualifications

• Previous restaurant or food & beverage supervisory experience preferred.
• Ability to maintain a positive, organized, and productive work environment.
• Flexibility to work days, evenings, weekends, and holidays as needed.

Responsibilities

• Supervising daily restaurant operations and service standards.
• Supporting and coaching team members to deliver excellent guest experiences.
• Monitoring guest needs and resolving concerns promptly.
• Ensuring cleanliness, organization, and proper setup throughout the restaurant.
• Maintaining compliance with health, safety, and company policies.

Skills

Strong leadership

Communication skills

Customer service skills

Knowledge of food safety

Flexibility

Job description

Description

We are looking for our next great team member to join our Food & Beverage team!

What we offer:

• Competitive pay
• Comprehensive benefits for eligible associates and their families
• 401(k) matching program for eligible associates
• Flexible scheduling
• Hotel discounts at Crescent-managed properties across North America for you and your family

What you'll do:

• Supervising daily restaurant operations and service standards
• Supporting and coaching team members to deliver excellent guest experiences
• Monitoring guest needs and resolving concerns promptly
• Ensuring cleanliness, organization, and proper setup throughout the restaurant
• Maintaining compliance with health, safety, and company policies

What we're looking for:

• Previous restaurant or food & beverage supervisory experience preferred
• Strong leadership, communication, and customer service skills
• Ability to maintain a positive, organized, and productive work environment
• Knowledge of food safety and workplace policies
• Flexibility to work days, evenings, weekends, and holidays as needed

Why Crescent Hotels & Resorts?

At Crescent Hotels & Resorts, we are committed to creating a workplace where every associate feels valued, respected, and supported. We celebrate diversity and believe that different perspectives strengthen our team, enhance the guest experience, and help us build a culture of inclusion and opportunity for all.

Join us and be part of a team that is passionate about hospitality and committed to excellence.

Qualifications

Behaviors

• Enthusiastic: Shows intense and eager enjoyment and interest (Preferred)
• Team Player: Works well as a member of a group (Preferred)
• Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well (Preferred)
• Dedicated: Devoted to a task or purpose with loyalty or integrity (Preferred)

Motivations

• Peer Recognition: Inspired to perform well by the praise of coworkers
• Growth Opportunities: Inspired to perform well by the chance to take on more responsibility
• Ability to Make an Impact: Inspired to perform well by the ability to contribute to the success of a project or the organization

Equal Opportunity Employer/Protected Veterans/Individuals with Disabilities

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.