Restaurant Shift Manager — Lead Team & Guest Experience

Subway; Eisenhower Area (NM); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience

Job summary

Subway is seeking a Shift Manager in New Mexico to lead guest experiences, supervise staff, and ensure food is prepared to the highest standards. You will maintain cleanliness and operational readiness across the restaurant while managing inventory and scheduling.

The role includes training Sandwich Artists, overseeing day-to-day tasks, and handling paperwork as needed. Positions can be Full Time or Part Time with Day/Evening/Weekend shifts; compensation to be discussed.

Qualifications

• High school diploma or equivalent.
• A minimum of 1 year of experience in a restaurant environment.

Responsibilities

• Providing an excellent guest experience.
• Ensuring that great food is prepared and served.
• Keeping the restaurant functional, clean and beautiful.
• Controlling inventory.
• Scheduling and supervising staff.
• Being a team player.
• Cascading training to Sandwich Artists on existing and new responsibilities.
• Scheduling and supervising staff.
• Practicing inventory control standards.
• Ensuring equipment is in proper working order during shift.
• Completing paperwork as needed.

Skills

Communication

Organization

Education

High school diploma or equivalent

Job description

Subway is seeking a Shift Manager in New Mexico to lead guest experiences, supervise staff, and ensure food is prepared to the highest standards. You will maintain cleanliness and operational readiness across the restaurant while managing inventory and scheduling.

The role includes training Sandwich Artists, overseeing day-to-day tasks, and handling paperwork as needed. Positions can be Full Time or Part Time with Day/Evening/Weekend shifts; compensation to be discussed.