Restaurant Shift Manager — Fast-Paced Leader, Daily Pay

Dhanani Group Inc; Silver City (NM); On-site; USD 38,000 - 52,000; Full time

Benefits offered by this job

Discount program

Cost estimator tool for providers

Wellness program

GED credentials at no cost

Tuition assistance

Daily pay

Job summary

Ayvaz Pizza, a Pizza Hut franchisee, seeks a Restaurant Shift Manager to help run daily operations and ensure friendly, efficient service with great food in a clean, inviting setting. The role emphasizes teamwork with Restaurant Managers and crews to uphold standards.

We seek a self-motivated, dynamic team player who can lead, supervise, and contribute to a positive guest experience while maintaining operational procedures and safety rules.

Qualifications

• Must be able to work in a fast‑paced environment and under pressure.
• Dependable and reliable, with good time management.
• Good written, math and interpersonal skills.
• Reliable transportation required.
• Must be 18 years old to work in a manager role.
• Possess all documents and permits required by state and federal law.
• Flexible work availability and customer focus.
• Previous customer service experience helpful.
• Undergo background screening per local laws and regulations.

Responsibilities

• Training and supervising crew members.
• Monitoring and reinforcing food safety standards and procedures.
• Interacting with customers in a friendly, polite and professional manner.
• Executing cost control systems.
• Delegation of prepping and cleaning assignments as needed throughout the shift.

Skills

Fast-paced work

Reliability

Math skills

Interpersonal skills

Reliable transportation

Age 18+

Legal documents ready

Flexible hours

Customer-focused

Background check

Job description

Ayvaz Pizza, a Pizza Hut franchisee, seeks a Restaurant Shift Manager to help run daily operations and ensure friendly, efficient service with great food in a clean, inviting setting. The role emphasizes teamwork with Restaurant Managers and crews to uphold standards.

We seek a self-motivated, dynamic team player who can lead, supervise, and contribute to a positive guest experience while maintaining operational procedures and safety rules.