Restaurant Shift Manager — Fast-Paced & Flexible Hours

Dhanani Group Inc

Edinburg (TX)

On-site

USD 19,000 - 30,000

Full time

9 days ago

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Benefits offered by this job

Discount program
Provider finder/cost estimation tool
Wellness program
Pregnancy planning tool
GED credentials at no cost
Tuition Assistance
Daily Pay

Job summary

Ayvaz Pizza in Edinburg, TX is hiring a Restaurant Shift Manager to help run daily operations and ensure friendly, fast service with great food in a clean, inviting environment.

You will train and supervise crew, monitor food safety, interact with customers professionally, and support cost control while coordinating with the Restaurant Managers. The role requires reliability and flexibility in a fast-paced setting.

Qualifications

  • Experience supervising crew in a fast-paced environment.
  • Knowledge of food safety standards and procedures.
  • Ability to interact with customers professionally.
  • Ability to delegate prep and cleaning tasks during shifts.
  • Have all documents and permits required by state and federal law.
  • Flexible work availability and reliability.
  • Previous customer service experience is helpful.
  • Willing to undergo background screening as required by local laws.

Responsibilities

  • Train and supervise crew members.
  • Monitor and reinforce food safety standards and procedures.
  • Interact with customers in a friendly, polite and professional manner.
  • Execute cost control systems.
  • Delegate prepping and cleaning assignments as needed throughout the shift.

Skills

Customer service
Team leadership
Interpersonal skills
Time management
Reliability
Math skills
Flexible schedule
Background check readiness
Reliable transportation

Job description

Ayvaz Pizza in Edinburg, TX is hiring a Restaurant Shift Manager to help run daily operations and ensure friendly, fast service with great food in a clean, inviting environment.

You will train and supervise crew, monitor food safety, interact with customers professionally, and support cost control while coordinating with the Restaurant Managers. The role requires reliability and flexibility in a fast-paced setting.

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