Restaurant Team Lead — Fast-Paced, Weekly Pay & Growth

BNE Boddie-Noell Enterprises, Inc.; Courtland (VA); On-site; USD 19,000 - 25,000; Full time

Benefits offered by this job

Weekly pay

Flexible schedule

Paid training

401K

Vacation & sick leave

Discounted meals

Job summary

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to supervise shifts, train crew, and uphold quality, service, and cleanliness. You will manage labor costs, inventory, and cash procedures while ensuring compliance with HR, sanitation, and safety policies. Ideal for those who lead by example in a fast-paced environment.

The role emphasizes hands-on leadership, training, and maintaining operational standards to deliver great guest experiences across our Hardee's locations.

Qualifications

• 1 year of shift management experience.
• Must be 18 years or older.
• Ability to pass background check and drug screen.
• Preferably valid Driver's License.
• Love working in a fast-paced, team-oriented environment.

Responsibilities

• Supervise shifts and maintain the company standards for quality, service, and cleanliness.
• Train and develop crew under the direction of management.
• Maintain a cooperative, harmonious working relationship with management and crew.
• Assist with crew member duties as needed.
• Conduct crew meetings prior to shift, as needed, to discuss operations procedures, promotions, safety, security, training, etc.
• Manage labor cost to meet company standard.
• Control inventory to meeting company GAP standard.
• Maintain reports and records based on company standards and in compliance with state and federal regulations.
• Maintain building and equipment using proper operating, cleaning, and preventive maintenance procedures.
• Responsible for all cash when in charge of a shift including bank deposits. Ensure that cash procedures are followed.
• Ensure personal appearance meets company standard and displays professionalism at all times.
• Ensure all HR, sanitation, safety, and security policies and procedures are recognized and enforced to provide a safe and compliant environment for all when in charge of the shift.

Skills

Shift management experience

Team leadership

Customer service

Job description

Boddie-Noell Enterprises, Inc. is seeking a Restaurant Shift Leader to supervise shifts, train crew, and uphold quality, service, and cleanliness. You will manage labor costs, inventory, and cash procedures while ensuring compliance with HR, sanitation, and safety policies. Ideal for those who lead by example in a fast-paced environment.

The role emphasizes hands-on leadership, training, and maintaining operational standards to deliver great guest experiences across our Hardee's locations.