Restaurant Shift Leader - Lead & Elevate Guest Service

Potato Corner; Downey (CA); On-site; USD 35,000 - 55,000; Full time

Benefits offered by this job

Competitive salary and benefits package

Career growth opportunities

Supportive and team-oriented work environment

Job summary

A popular restaurant chain in Downey, California, is seeking a motivated Restaurant Shift Leader to manage daily operations and ensure outstanding customer service. The ideal candidate will have 1–2 years of experience in the food and beverage industry, strong leadership skills, and the ability to thrive in a fast-paced environment. The role offers a competitive salary and benefits as well as opportunities for career growth in a supportive, team-oriented atmosphere.

Qualifications

• 1–2 years of experience in the food & beverage or restaurant industry, with supervisory experience preferred.
• Strong leadership and communication skills.
• Flexibility to work weekends and holidays.

Responsibilities

• Supervise the restaurant team during shifts.
• Ensure smooth daily operations, including opening and closing procedures.
• Resolve guest concerns and maintain high service standards.
• Monitor food quality and compliance with health standards.
• Support staff training and performance management.

Skills

Leadership and team management

Excellent communication skills

Customer service orientation

Ability to work in a fast-paced environment

Job description

A popular restaurant chain in Downey, California, is seeking a motivated Restaurant Shift Leader to manage daily operations and ensure outstanding customer service. The ideal candidate will have 1–2 years of experience in the food and beverage industry, strong leadership skills, and the ability to thrive in a fast-paced environment. The role offers a competitive salary and benefits as well as opportunities for career growth in a supportive, team-oriented atmosphere.