Restaurant Shift Leader: Drive Service & Growth

Arby's, Inc.; Dexter (ME); On-site; USD 40,000 - 50,000; Full time

Benefits offered by this job

Bonus Program

Health Insurance

PTO

Job summary

A leading restaurant franchise is seeking a Shift Manager to oversee operations, ensure outstanding guest service, and provide team leadership. Responsibilities include training staff, implementing operational controls, and achieving restaurant goals. The ideal candidate should possess leadership skills, resilience, and the ability to perform under pressure. Key physical requirements include standing for long hours and lifting up to 50lbs. Join a goal-oriented team that values integrity and customer satisfaction.

Qualifications

• Must have a reliable vehicle and valid driver’s license.
• Must be ServSafe certified or capable of obtaining certification.
• Ability to work in warm and cold temperatures.
• Ability to stand for 8-10 hours.
• Ability to lift up to 50lbs.

Responsibilities

• Ensure team members provide outstanding service to satisfy guests.
• Assist management with training and coaching team members.
• Implements restaurant controls, especially cash and inventory.
• Set and meet restaurant goals for service and operations.

Skills

Leadership

Coaching

Emotional Resilience

P&L Management

Operations Management

Job description

A leading restaurant franchise is seeking a Shift Manager to oversee operations, ensure outstanding guest service, and provide team leadership. Responsibilities include training staff, implementing operational controls, and achieving restaurant goals. The ideal candidate should possess leadership skills, resilience, and the ability to perform under pressure. Key physical requirements include standing for long hours and lifting up to 50lbs. Join a goal-oriented team that values integrity and customer satisfaction.