Restaurant Shift Lead: Service & Ops Leader

Qdoba Restaurants; Buckeye (AZ); On-site; USD 23,005 - 25,761; Full time

Benefits offered by this job

Medical, Dental, Vision benefits

401k for eligible employees

PTO including vacation and sick time

Tuition reimbursement

Job summary

A leading fast-casual restaurant chain in Buckeye, Arizona, is seeking a Shift Lead to oversee restaurant operations in conjunction with the General Manager. Responsibilities include maintaining cleanliness, training team members, and ensuring excellent guest service. Candidates should have at least 6 months of restaurant operations experience and a high school diploma. The position offers a pay range of $16.70 to $18.70 per hour, along with benefits like medical, dental, vision, and 401k for eligible employees.

Qualifications

• At least 18 years old is required.
• Must complete Shift Lead training classes.
• Spanish comprehension is helpful.

Responsibilities

• Execute restaurant operations in line with company standards.
• Maintain cleanliness and uphold brand image.
• Train and support team members.

Skills

Communication in English

ServSafe certification (optional)

Reading, writing, math, and computer/POS skills

Education

High school diploma or equivalent

Job description

A leading fast-casual restaurant chain in Buckeye, Arizona, is seeking a Shift Lead to oversee restaurant operations in conjunction with the General Manager. Responsibilities include maintaining cleanliness, training team members, and ensuring excellent guest service. Candidates should have at least 6 months of restaurant operations experience and a high school diploma. The position offers a pay range of $16.70 to $18.70 per hour, along with benefits like medical, dental, vision, and 401k for eligible employees.