Restaurant Server - Flexible Hours + Banquet & Bar Ops

Marriott International; Indianapolis (IN); On-site; USD 25,000 - 42,000; Part time

Job summary

Le Meridien Indianapolis is seeking a Restaurant Server to ensure welcoming, attentive service in a lively dining environment. You will greet guests, take orders, and support bar and banquet operations while delivering memorable experiences.

We value prior server experience, strong communication, and the ability to work flexible shifts including mornings and evenings. Join a team that thrives on hospitality and guest satisfaction.

Qualifications

• Previous server experience in hospitality.
• Knowledge of bar operations and banquet services is preferred.
• Strong communication and interpersonal skills.

Responsibilities

• Greet and seat guests in a friendly, professional manner.
• Relay food and beverage orders accurately.
• Serve food and drinks promptly and attentively.
• Maintain knowledge of menu, bar offerings, and banquet services.
• Ensure guest satisfaction through personalized service.
• Assist in setting up/breaking down banquet events.
• Handle inquiries and resolve issues to ensure positive experiences.
• Maintain cleanliness of dining and bar areas.
• Collaborate with team for smooth restaurant operations.

Skills

Server experience

Bar knowledge

Banquet knowledge

Communication skills

Flexibility

Attention to detail

Multitasking

Alcohol service regulations

Teamwork

Job description

Le Meridien Indianapolis is seeking a Restaurant Server to ensure welcoming, attentive service in a lively dining environment. You will greet guests, take orders, and support bar and banquet operations while delivering memorable experiences.

We value prior server experience, strong communication, and the ability to work flexible shifts including mornings and evenings. Join a team that thrives on hospitality and guest satisfaction.