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2 days ago Be among the first 25 applicants.
Responsibilities
- Be a Friendly Face - arriving on time to set up and keep the area clean and attractive, including cleaning duties at closing.
- Be a Host and Server - pour water, upsell, suggest menu items, answer questions, remember guest preferences, and provide friendly service.
- Be a Food Professional - understand the menu, deliver prompt service, and handle transactions accurately.
- Follow Safety & Security Policies - adhere to established safety procedures and communicate issues to management.
Job Requirements
- High school diploma or equivalent preferred.
- At least one year of food & beverage experience and ServSafe or Tips certification.
- Physical ability to work long hours, lift up to 50 pounds, and stand/walk for extended periods.
- Fluency in English, ability to work under pressure, and multitask effectively.
Additional Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Other
- Industry: Restaurants