Restaurant Server

Ucc1922; Urbana (IL); On-site; USD 12,398 - 22,041; Part time

Benefits offered by this job

Medical/Dental/Vision Insurance

Life Insurance

401(K)

Flexible Spending Account (HSA)

Tuition Reimbursement

Paid Vacation

Job summary

A private club and resort in Urbana is seeking a dedicated Server to provide exceptional service in a fine dining environment. The ideal candidate will have at least one year of restaurant experience, strong communication skills, and a commitment to creating a welcoming atmosphere. Responsibilities include greeting guests, delivering orders, and maintaining dining area standards. This position requires flexible availability, with shifts including evenings and weekends, alongside competitive pay and benefits.

Qualifications

• Minimum 1 year of experience in a restaurant preferred.
• Flexible availability including evenings and weekends.
• Able to work efficiently in a fast-paced team-oriented environment.

Responsibilities

• Greet members and guests promptly and professionally.
• Provide detailed menu knowledge and make recommendations.
• Deliver courses with elegance and precision.

Skills

Exceptional communication skills

Interpersonal skills

Attention to detail

Time management

Ability to lift up to 30 lbs

Job description

Tradition Meets a New Era at Urbana Country Club

Urbana Country Club is where timeless hospitality meets bold innovation. We're looking for passionate and dedicated professionals to join our team as we continue to redefine private club and resort experiences in the Midwest.

Our team is built on a foundation of respect, inclusion, and excellence. We’re proud to create a workplace where individuals are valued, supported, and empowered to grow. If you're committed to gracious service, exceptional standards, and being part of something extraordinary—we want to meet you.

In recent years, we've launched a luxury resort facility with a full-service spa, state-of-the-art fitness center, and guest suites. In Spring 2025, we debuted a championship golf course designed to rival the best in the country. And we're just getting started.

Join us as we shape the future of modern leisure—one experience at a time.

POSITION SUMMARY

The Server provides gracious, knowledgeable, and anticipatory service to members and guests in the Club’s upscale dining rooms. This role requires professionalism, attention to detail, and a deep understanding of hospitality. Servers are expected to foster a warm, welcoming environment and maintain the highest standards of service, while working closely with fellow team members to ensure a seamless dining experience.

KEY RESPONSIBILITIES

• Greet members and guests promptly and professionally, using names when known.
• Provide detailed menu knowledge, including food, wine, and beverage offerings; confidently make recommendations based on preferences and pairings.
• Take orders accurately and efficiently, using POS systems and ensuring proper timing of service.
• Deliver all courses with elegance and precision, clearing in a discreet and orderly manner.
• Anticipate needs throughout the dining experience, refilling drinks and attending to requests without prompting.
• Communicate effectively with kitchen, bar, and management teams to ensure smooth operations.
• Follow all fine dining service procedures, including proper place settings, wine service, and multi‑course etiquette.
• Maintain a clean, polished, and organized station throughout the shift.
• Uphold club standards for appearance, etiquette, and member interaction.
• Assist in setup and breakdown of dining areas, including polishing glassware, resetting tables, and inspecting linens.

QUALIFICATIONS & SKILLS

• Minimum 1 year of experience working in a restaurant is preferred, willing to train from the scratch for the right candidate.
• Exceptional communication and interpersonal skills with a gracious, service-first mindset.
• Able to work efficiently in a fast-paced, team-oriented environment while maintaining poise and professionalism.
• Strong attention to detail, time management, and personal presentation.
• Must be able to stand for extended periods and lift up to 30 lbs.
• Flexible availability, including evenings, weekends, holidays, and special events.
• UCC is a drug-free workplace.

SCHEDULE & ENVIRONMENT

• Shifts vary and include evenings, weekends, holidays, and Club events.
• Indoor/outdoor bar service required depending on season and event schedule.
• Professional, service-focused environment with emphasis on hospitality and discretion.
• Summer availability required,

Pay Range:

$9-$16 per hour + tips

Full Time Employees

• Medical/Dental/Vision Insurance
• Life Insurance
• 401(K)
• Flexible Spending Account (HSA)
• Tuition Reimbursement
• Paid Vacation