Restaurant Server

Livello; Florida; Presencial; USD 21.000 - 34.000; Jornada completa

Descripción de la vacante

LIVELLO in the United States is seeking an experienced Food Server for our upscale Italian restaurant, bringing strong knowledge of Italian cuisine, wine, and elevated dining service to deliver exceptional experiences.

You will greet guests, take orders, upsell, and ensure flawless presentation while maintaining sanitation standards. Flexible hours including evenings, weekends, and holidays are required to support busy dining operations.

Formación

• Proven ability to provide outstanding guest service in a fast-paced setting.
• Clear and effective communication with guests and team members.
• Positive, energetic attitude suitable for upscale dining.
• Ability to multitask between serving, bussing, and assisting colleagues.

Responsabilidades

• Greet guests and assist with seating; manage reservations when needed.
• Take accurate food and beverage orders; note special requests for kitchen and bar.
• Use Toast POS to process orders and handle payments; manage cash or cards.
• Upsell menu items to enhance guest experience and sales.
• Serve and present food and drinks to standard; maintain cleanliness and sanitation.
• Bus tables efficiently; assist with food prep or kitchen support as needed.
• Address guest questions and concerns to ensure a memorable dining experience.

Conocimientos

Excellent customer service

Strong communication

Energetic personality

Attention to detail

Upselling techniques

Herramientas

Toast POS

OpenTable

Descripción del empleo

LIVELLO is seeking an experienced, professional Food Server to join our team at our upscale Italian restaurant. We are looking for someone with a strong knowledge of Italian cuisine, wine, and elevated dining service who can deliver an exceptional experience to every guest.

Responsibilities:

• Greet guests warmly upon arrival and assist with seating arrangements, utilizing reservation systems such as OpenTable when applicable.
• Take accurate food and beverage orders, ensuring special requests are noted and communicated clearly to the kitchen and bar staff.
• Use Toast POS systems to process orders, payments, and handle cash or card transactions efficiently.
• Upsell menu items to enhance guest experience and increase sales opportunities through suggestive selling techniques.
• Serve food and beverages promptly, ensuring presentation standards are met while maintaining cleanliness and sanitation protocols.
• Clear tables efficiently by bussing dishes, maintaining a tidy dining area, and assisting with food preparation or kitchen support as needed.
• Provide exceptional guest relations by addressing questions, resolving concerns quickly, and ensuring overall satisfaction throughout the dining experience.

Requirements:

• Previous restaurant experience or food service background is preferred; fine dining experience is a plus.
• Knowledge of POS systems such as Toast & experience with OpenTable.
• Strong customer service skills with a friendly, energetic attitude and excellent communication abilities.
• Ability to manage time effectively in a fast-paced environment while multitasking between serving, bussing, and assisting colleagues.
• Basic math skills for handling cash transactions accurately and performing simple calculations for bills or tips.
• Understanding of food safety standards, sanitation practices, and proper food handling procedures.
• Experience in food industry roles such as serving, host/hostess duties, or food preparation enhances your candidacy.
• Ability to work flexible hours including evenings, weekends, and holidays as required by restaurant operations.

Join our team to deliver exceptional hospitality through vibrant energy, clear communication, and dedicated guest care. We value your enthusiasm and commitment to creating memorable dining experiences!