Restaurant Operations Leader: Training, Profit & People

carlislellc; Columbus (GA); On-site; USD 42,000 - 55,000; Full time

Job summary

The Co-Manager at Wendy's in Columbus, GA is responsible for hiring, training and developing crew, while supporting the unit manager to operate the store efficiently and maximize profitability and customer satisfaction. Key duties include staffing, monitoring quality and service times, managing cleanliness, and coaching crew to meet standards and improve performance.

This role requires standing long hours, clear communication, and the ability to train and mentor team members across all

Qualifications

• College degree or equivalent experience in operations.
• 1 year of line operations experience in the restaurant industry.
• Must be able to perform all restaurant operations positions/functions

Responsibilities

• Builds sales by promoting customer satisfaction.
• Hires, trains and terminates crew members to ensure adequate coverage.
• Trains crew to respond promptly to customer needs.

Skills

Wendy's operating systems

Wendy's policies and procedures

Supervisory practices

Interviewing practices

Education

College degree or equivalent experience in operations

Job description

The Co-Manager at Wendy's in Columbus, GA is responsible for hiring, training and developing crew, while supporting the unit manager to operate the store efficiently and maximize profitability and customer satisfaction. Key duties include staffing, monitoring quality and service times, managing cleanliness, and coaching crew to meet standards and improve performance.

This role requires standing long hours, clear communication, and the ability to train and mentor team members across all